Baby Capers in wine vinegar is the small capers hand-picked in Spain, dried in the sun, then pickled in salt and vinegar brine. Non-Pareil Capers have a tangy lemony flavour that is used in a variety of Mediterranean dishes.
Baby Capers in wine vinegar is the small capers hand-picked in Spain, dried in the sun, then pickled in salt and vinegar brine. Non-Pareil Capers have a tangy lemony flavour that is used in a variety of Mediterranean dishes.
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Baby Capers in wine vinegar is the small capers hand-picked in Spain, dried in the sun, then pickled in salt and vinegar brine. Non-Pareil Capers have a tangy lemony flavour that is used in a variety of Mediterranean dishes.
Baby Capers in wine vinegar is the small capers hand-picked in Spain, dried in the sun, then pickled in salt and vinegar brine. Non-Pareil Capers have a tangy lemony flavour that is used in a variety of Mediterranean dishes.
Last updated at 14/11/2024 12:43:30
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Serving Size | 6g |
Updated about 1 hour ago
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Serving Size | 6g |