Santiveri Sugar-Free Digestive Blueberry Biscuits are suitable for lactose intolerance and high in fibre. With delicious dehydrated red blueberries. These biscuits have been made with wholemeal flour and supplemented with folic acid. The vegetable fat composition of the Digestive Biscuits with Blueberries presents a nutritionally balanced lipid profile, suitable for a healthy and balanced diet, with an oleic acid content of 6.3%, a type of monounsaturated fat characteristic of the Mediterranean diet. It is recommended to suit the consumer.