I love this Saute Pan!! It is simple to cook in and does the food beautifully on low heat. It even still browns the meat at a low heat!! (ours is a gas cooktop).One pan meals are now a staple and so quick and easy.I had tried stainless pans before and hated them! as everything stuck to the pan - but not with this one!(I did read and follow the instructions which isn't hard to do!!)Happy cooking peeps :)

After years with crappy non-stick aluminium, started getting nostalgic for my heavy, old cast-iron frypan. Started looking for a big, heavy pan with steep sides so that I could use it for cooking liquid meals. This certainly fits the bill. Love the glass lid that allows you to see what's going on. Negatives? It's not always super-easy to clean, and you'll often need two hands to lift it because of the weight. Still, I won't go back and am planning to complete the set with Scanpan pots from the Coppernox range. It really does ooze quality.

Bought this because I broke my Analon non-stick through overheating... Then read stainless can't be overheated either. So i bought a ScanPan non-stick and a cast iron pan instead. Then i read ScanPan non-stick can handle high temperatures. DOH! Oh well, think I'll still use the cast iron for high-heat steak frying... Great service and i believe this pan does exactly what it says it does extremely well... but frying chicken sticks to it like paint so I'm donating it to the Asylum Seeker Resource Centre instead :)