Self Heating Hot Pot (Taiwanese Sausage)

A little description about Taiwanese sausages: Taiwanese sausages are made by mixing pork, liquor, and various spices. Unlike other Chinese sausages, Taiwanese sausages use larger chunks of ground meat. Due to a shorter drying process, Taiwanese Sausages also have a chewier, juicer and sweeter taste compared to other sausages. This self-heating hot pot features Taiwanese Sausage with steam rice. These hot pots are designed to heat the food within the container using the built-in heating element, allowing you to enjoy a hot and freshly cooked meal on-the-go without the need for external heat sources or cooking equipment. They are popular for their convenience and ability to provide a warm and satisfying meal anytime, anywhere. How to prepare your self heating Hot Pot: (1) Separate the two bowls inside the self heating hot pot meal kit. (2) Put all the ingredients into the inner bowl. Separate the rice from the preserved meat. (3) Put the self heating pack at the bottom of the larger external bowl. Fill cold water to a specified line. (4) Place the smaller inner bowl that has the rice ingredients back into the external bowl. Cover it with lid. Wait for 15 minutes. (5) Open the lid after 15 minutes. Mix the ginger sauce onto your rice as per your liking.