The Sunfood Difference Cacao butter, the pure oil of the cacao bean, may be added to your favorite smoothie, dessert, ice cream or chocolate creation for a rich yet delicate chocolate taste. Our cacao butter is formed into wafers to make it easier to measure, melt and add into recipes. Using cacao butter topically on the skin is a treat like no other – it leaves your skin glowing, vibrant, revitalized, soft and supple. Taste it, smell it, feel it on your skin - it’s euphoria for your senses! Our organic Cacao Butter is minimally processed from non-GMO, certified organic cacao beans. No chemicals or solvents are used at any point during this process, including deodorizers. This maintains the natural chocolate aroma in our cacao. The unique wafer shape of our cacao butter is easier to measure, and melts quickly and smoothly. This makes it ideal for cooking and making homemade chocolate.