In this paean to the brightly colored tuber, April McGreger tells the multifaceted history of a fundamental southern US food, praising its rich and diverse savoury-to-sweet flavour profile, botanical varieties, and high nutritional value. Along with instructions for selection and storage, McGreger shares the fifty best sweet potato recipes in the world.
In this paean to the brightly colored tuber, April McGreger tells the multifaceted history of a fundamental southern US food, praising its rich and diverse savoury-to-sweet flavour profile, botanical varieties, and high nutritional value. Along with instructions for selection and storage, McGreger shares the fifty best sweet potato recipes in the world.
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In this paean to the brightly colored tuber, April McGreger tells the multifaceted history of a fundamental southern US food, praising its rich and diverse savoury-to-sweet flavour profile, botanical varieties, and high nutritional value. Along with instructions for selection and storage, McGreger shares the fifty best sweet potato recipes in the world.
In this paean to the brightly colored tuber, April McGreger tells the multifaceted history of a fundamental southern US food, praising its rich and diverse savoury-to-sweet flavour profile, botanical varieties, and high nutritional value. Along with instructions for selection and storage, McGreger shares the fifty best sweet potato recipes in the world.
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| Imprint | The University of North Carolina Press |
| Pub date | 30 Sep 2014 |
| DEWEY | 641.6522 |
| DEWEY edition | 23 |
| Language | English |
| Imprint | The University of North Carolina Press |
| Pub date | 30 Sep 2014 |
| DEWEY | 641.6522 |
| DEWEY edition | 23 |
| Language | English |
