Tasmanian sea salt flakes cold smoked over Tasmanian oak for eight hours. A sophisticated salt with a richly aromatic smoky caramel flavour. Sprinke over meat and vegetables to add a delicious wood smoked flavour. Use as a rub for meat and fish before barbecuing. Infused by its natural environment Tasman Sea Salt is a robust bright white sea salt flake with an incredible depth of flavour. Tasman Sea Salt contains an abundance of naturally occurring trace minerals derived from the pristine nutrient rich waters of the east coast of Tasmania. Rich in potassium with lower levels of sodium than many other salts, Tasman Sea Salt contains all the goodness that nature intended.