Artisan Quality Pure Leaf Teas Fresh 100% Organic USDA Organic Brews 60 Cups Certified Organic by QAI Origin, Shizuoka, Japan Genmaicha is a traditional, popular Japanese green tea. It is also known as 'Brown Rice Tea', as it is a blend of 'Steamed Green Tea' and toasted rice. Mochi Gome A special varietal of rice known as 'Mochi-Gome' is used in making Genmaicha. Upon roasting, (this varietal) develops a deep golden color and toasted. It sometimes 'pops' into white kernels similar to popcorn. Organic Quality High quality in Genmaicha is judged by the quality and grade of green tea leaves (high grades are made with select Sencha leaf) and with organic toasted rice. Both must be blended in proportions that provide a balanced flavor. Flavor Profile Earthy, nutty aroma with a smooth, mild savory taste. Pairing Genmaicha pairs especially well with breakfast breads, rice desserts and fruit pastries.