The Wok: Recipes and Techniques [Book]
The wok is a tremendously versatile cooking tool, and J. Kenji López-Alt has written the book to prove it. This gorgeous and exhaustive book is more than a collection of recipes—though the 200+ that it includes are delicious and diverse. It is a deep dive into everything the wok is capable of doing and how it works in the cuisines that use it. Kenji includes valuable knife-skills and a section on pantry ingredients to help demystify many of the non-western ingredients. The Wok is an essential book for any cook that wants to expand their repertoire and their understanding of one of the world's great cooking tools.
The wok is a tremendously versatile cooking tool, and J. Kenji López-Alt has written the book to prove it. This gorgeous and exhaustive book is more than a collection of recipes—though the 200+ that it includes are delicious and diverse. It is a deep dive into everything the wok is capable of doing and how it works in the cuisines that use it. Kenji includes valuable knife-skills and a section on pantry ingredients to help demystify many of the non-western ingredients. The Wok is an essential book for any cook that wants to expand their repertoire and their understanding of one of the world's great cooking tools.
The wok is a tremendously versatile cooking tool, and J. Kenji López-Alt has written the book to prove it. This gorgeous and exhaustive book is more than a collection of recipes—though the 200+ that it includes are delicious and diverse. It is a deep dive into everything the wok is capable of doing and how it works in the cuisines that use it. Kenji includes valuable knife-skills and a section on pantry ingredients to help demystify many of the non-western ingredients. The Wok is an essential book for any cook that wants to expand their repertoire and their understanding of one of the world's great cooking tools.
The wok is a tremendously versatile cooking tool, and J. Kenji López-Alt has written the book to prove it. This gorgeous and exhaustive book is more than a collection of recipes—though the 200+ that it includes are delicious and diverse. It is a deep dive into everything the wok is capable of doing and how it works in the cuisines that use it. Kenji includes valuable knife-skills and a section on pantry ingredients to help demystify many of the non-western ingredients. The Wok is an essential book for any cook that wants to expand their repertoire and their understanding of one of the world's great cooking tools.
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The lowest price for The Wok: Recipes and Techniques [Book] right now is $42.91 at BooksRun, compared across 19 retailers.
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Prices last updated 24 June 2026.
Last updated at 24/06/2026 02:42:00
The Wok: Recipes and Techniques
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The Wok: Recipes and Techniques
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The Wok: Recipes and Techniques by López-Alt, J. Kenji
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The Wok: Recipes and Techniques by López-Alt, J. Kenji
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The Wok: Recipes and Techniques [Hardcover] L?pez-Alt, J....
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The Wok: Recipes and Techniques [Hardcover] L?pez-Alt, J....
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The Wok by J. Kenji López-Alt
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The Wok by Lopez-Alt, J. Kenji
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Wok, The by Lopez-Alt, J. Kenji
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The Wok: Recipes and Techniques by Lpez-Alt, J. Kenji | Hardback | 2022
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originally posted on Target
Very informative, tons of information written in an easy to understand way. Fantastic recipes and techniques.
originally posted on booktopia.com.au
Kenji is amazing. This book has great recipes ranging from weeknight to specialties. It's also great to pick up for casual reads with all the sections about the science behind cooking and personal anecdotes. Highly recommend.
originally posted on booktopia.com.au
great book
The Wok: Recipes and Techniques
Free delivery
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
The Wok: Recipes and Techniques
Delivery $18.79
The Wok: Recipes and Techniques by López-Alt, J. Kenji
Delivery $18.79
The Wok: Recipes and Techniques by López-Alt, J. Kenji
Delivery $18.79
The Wok: Recipes and Techniques [Hardcover] L?pez-Alt, J....
Delivery $43.32
Very informative, tons of information written in an easy to understand way. Fantastic recipes and techniques.
Kenji is amazing. This book has great recipes ranging from weeknight to specialties. It's also great to pick up for casual reads with all the sections about the science behind cooking and personal anecdotes. Highly recommend.
great book
I follow this author and I am excited to have purchased it from Target.
Very comprehensive and informative, particularly for those wishing to develop their wok skills.Great recipes and happy to have purchased 😁
This book is better than I ever could have hoped for. There is information that I never knew I wanted. Photo's , recipes, tips , and guidance that is layed out in an easy to understand format. A real quality bound book as you would expect.