Aeroplane Vanilla Flavoured Dessert Mix is a easy to make delicious treat for the whole family. Delicious on its own, in a slice or even in a cake. Vanilla flavoured dessert mix Easy to make, just add 680mL of milk No artificial colours or flavours One pack serves 6 How to make your dessert mix 1. Place 2 3/4 cups (680 mL) cold full cream milk in a large bowl, sprinkle over Aeroplane Vanilla Flavoured Dessert Mix. 2. Using an electric beater, beat on High speed for 1 minute. 3. Cover and refrigerate for 15 minutes. Stir vanilla dessert until smooth and spoon into 6 x 250 mL capacity serving dishes. Refrigerate until ready to serve. Makes approx. 1 L of Vanilla Flavoured Dessert. Serves 6. Creamy Vanilla Slice Serves 8, Prep 20 mins Ingredients 2 x sheets ready rolled puff pastry, thawed 1 1/4 cups (300 mL) full cream milk 600 mL thickened cream 2 x 100 g Aeroplane Vanilla Flavoured Dessert Mix Icing sugar How to make 1. Bake pastry sheets in a preheated 220°C (200°C fan forced) oven for 12-15 minutes or until puffed and golden. Remove from oven and cool completely. 2. Combine milk and cream in a large bowl. Add Aeroplane Vanilla Flavoured Dessert Mix and using an electric beater beat until thick and smooth. Place a pastry sheet cooked side up on a serving plate and spread vanilla filling evenly over, gently press second pastry sheet cooked side up on top. Cover and refrigerate for 1 hour. 3. To serve; sprinkle with icing sugar and cut into slices. It could be the nostalgia you feel every time you hear that jingle or taste your favourite flavour. Or it could be because Australia's favourite jelly has been around since 1927. Our jellilicious range has blossomed since then to include Original, Jelly Lite, Naturals, Ready to Eat, and Dessert Mixes. Discover our full range today!
Aeroplane Vanilla Flavoured Dessert Mix is a easy to make delicious treat for the whole family. Delicious on its own, in a slice or even in a cake. Vanilla flavoured dessert mix Easy to make, just add 680mL of milk No artificial colours or flavours One pack serves 6 How to make your dessert mix 1. Place 2 3/4 cups (680 mL) cold full cream milk in a large bowl, sprinkle over Aeroplane Vanilla Flavoured Dessert Mix. 2. Using an electric beater, beat on High speed for 1 minute. 3. Cover and refrigerate for 15 minutes. Stir vanilla dessert until smooth and spoon into 6 x 250 mL capacity serving dishes. Refrigerate until ready to serve. Makes approx. 1 L of Vanilla Flavoured Dessert. Serves 6. Creamy Vanilla Slice Serves 8, Prep 20 mins Ingredients 2 x sheets ready rolled puff pastry, thawed 1 1/4 cups (300 mL) full cream milk 600 mL thickened cream 2 x 100 g Aeroplane Vanilla Flavoured Dessert Mix Icing sugar How to make 1. Bake pastry sheets in a preheated 220°C (200°C fan forced) oven for 12-15 minutes or until puffed and golden. Remove from oven and cool completely. 2. Combine milk and cream in a large bowl. Add Aeroplane Vanilla Flavoured Dessert Mix and using an electric beater beat until thick and smooth. Place a pastry sheet cooked side up on a serving plate and spread vanilla filling evenly over, gently press second pastry sheet cooked side up on top. Cover and refrigerate for 1 hour. 3. To serve; sprinkle with icing sugar and cut into slices. It could be the nostalgia you feel every time you hear that jingle or taste your favourite flavour. Or it could be because Australia's favourite jelly has been around since 1927. Our jellilicious range has blossomed since then to include Original, Jelly Lite, Naturals, Ready to Eat, and Dessert Mixes. Discover our full range today!
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Aeroplane Vanilla Flavoured Dessert Mix is a easy to make delicious treat for the whole family. Delicious on its own, in a slice or even in a cake. Vanilla flavoured dessert mix Easy to make, just add 680mL of milk No artificial colours or flavours One pack serves 6 How to make your dessert mix 1. Place 2 3/4 cups (680 mL) cold full cream milk in a large bowl, sprinkle over Aeroplane Vanilla Flavoured Dessert Mix. 2. Using an electric beater, beat on High speed for 1 minute. 3. Cover and refrigerate for 15 minutes. Stir vanilla dessert until smooth and spoon into 6 x 250 mL capacity serving dishes. Refrigerate until ready to serve. Makes approx. 1 L of Vanilla Flavoured Dessert. Serves 6. Creamy Vanilla Slice Serves 8, Prep 20 mins Ingredients 2 x sheets ready rolled puff pastry, thawed 1 1/4 cups (300 mL) full cream milk 600 mL thickened cream 2 x 100 g Aeroplane Vanilla Flavoured Dessert Mix Icing sugar How to make 1. Bake pastry sheets in a preheated 220°C (200°C fan forced) oven for 12-15 minutes or until puffed and golden. Remove from oven and cool completely. 2. Combine milk and cream in a large bowl. Add Aeroplane Vanilla Flavoured Dessert Mix and using an electric beater beat until thick and smooth. Place a pastry sheet cooked side up on a serving plate and spread vanilla filling evenly over, gently press second pastry sheet cooked side up on top. Cover and refrigerate for 1 hour. 3. To serve; sprinkle with icing sugar and cut into slices. It could be the nostalgia you feel every time you hear that jingle or taste your favourite flavour. Or it could be because Australia's favourite jelly has been around since 1927. Our jellilicious range has blossomed since then to include Original, Jelly Lite, Naturals, Ready to Eat, and Dessert Mixes. Discover our full range today!
Aeroplane Vanilla Flavoured Dessert Mix is a easy to make delicious treat for the whole family. Delicious on its own, in a slice or even in a cake. Vanilla flavoured dessert mix Easy to make, just add 680mL of milk No artificial colours or flavours One pack serves 6 How to make your dessert mix 1. Place 2 3/4 cups (680 mL) cold full cream milk in a large bowl, sprinkle over Aeroplane Vanilla Flavoured Dessert Mix. 2. Using an electric beater, beat on High speed for 1 minute. 3. Cover and refrigerate for 15 minutes. Stir vanilla dessert until smooth and spoon into 6 x 250 mL capacity serving dishes. Refrigerate until ready to serve. Makes approx. 1 L of Vanilla Flavoured Dessert. Serves 6. Creamy Vanilla Slice Serves 8, Prep 20 mins Ingredients 2 x sheets ready rolled puff pastry, thawed 1 1/4 cups (300 mL) full cream milk 600 mL thickened cream 2 x 100 g Aeroplane Vanilla Flavoured Dessert Mix Icing sugar How to make 1. Bake pastry sheets in a preheated 220°C (200°C fan forced) oven for 12-15 minutes or until puffed and golden. Remove from oven and cool completely. 2. Combine milk and cream in a large bowl. Add Aeroplane Vanilla Flavoured Dessert Mix and using an electric beater beat until thick and smooth. Place a pastry sheet cooked side up on a serving plate and spread vanilla filling evenly over, gently press second pastry sheet cooked side up on top. Cover and refrigerate for 1 hour. 3. To serve; sprinkle with icing sugar and cut into slices. It could be the nostalgia you feel every time you hear that jingle or taste your favourite flavour. Or it could be because Australia's favourite jelly has been around since 1927. Our jellilicious range has blossomed since then to include Original, Jelly Lite, Naturals, Ready to Eat, and Dessert Mixes. Discover our full range today!
Last updated at 13/11/2024 18:41:00
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originally posted on catch.com.au
originally posted on catch.com.au
originally posted on catch.com.au
Serving Size | 16g |
Updated about 3 hours ago
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Serving Size | 16g |