Y2IQFc" Discover all the flavor of Barilla Gluten Free pasta: prepared exclusively from a mixture of white corn, yellow corn and rice, they are without the addition of starch and are ideal for people with celiac disease and intolerant to the gluten. Y2IQFc" Ingredients White corn flour (60%), yellow corn flour (29.5%), brown rice flour (10%), water, emulsifier: mono- and diglycerides of fatty acids.
Y2IQFc" Discover all the flavor of Barilla Gluten Free pasta: prepared exclusively from a mixture of white corn, yellow corn and rice, they are without the addition of starch and are ideal for people with celiac disease and intolerant to the gluten. Y2IQFc" Ingredients White corn flour (60%), yellow corn flour (29.5%), brown rice flour (10%), water, emulsifier: mono- and diglycerides of fatty acids.
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Y2IQFc" Discover all the flavor of Barilla Gluten Free pasta: prepared exclusively from a mixture of white corn, yellow corn and rice, they are without the addition of starch and are ideal for people with celiac disease and intolerant to the gluten. Y2IQFc" Ingredients White corn flour (60%), yellow corn flour (29.5%), brown rice flour (10%), water, emulsifier: mono- and diglycerides of fatty acids.
Y2IQFc" Discover all the flavor of Barilla Gluten Free pasta: prepared exclusively from a mixture of white corn, yellow corn and rice, they are without the addition of starch and are ideal for people with celiac disease and intolerant to the gluten. Y2IQFc" Ingredients White corn flour (60%), yellow corn flour (29.5%), brown rice flour (10%), water, emulsifier: mono- and diglycerides of fatty acids.
Last updated at 16/11/2024 00:16:58
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Updated about 17 hours ago
