In the Far East black steel has been a popular metal for cookware untensils since the 19th Century. - Much lighter than Cast-Iron, a black steel pan lasts forever. - With frequent use the pan acquires natural non-stick properties that won't chip, scratch or peel off. - Unlike non-stick pans, it is safe to use at high temperatures, as well as with metal objects, such as knives, forks or spatulas. - Black steel is compatible with all heat sources, including Induction. - Black Steel: Made from 99% iron, Black Steel is the ideal choice for those who want to use a traditional cookware utensil in their kitchen. - With its thick guage, this cookware performs outstandingly well at high temperatures to quickly seal in vitamins and nutrients, Beautifully sears and grills foods that coated pans cannot. - The more you use Black Steel, the better it performs, as it darkens naturally and becomes nonstick over time. - Free of Chemicals, PFOA and PTFE Coatings, Black Steel naturally enhances the flavour of Steaks, Seafood, Omelettes, Crepes and more, by sealing in nutrients under high heat. - Dimensions:Height: 4cm - Dia: 20cm - Dia of Base: 17cm - Length of Handle: 19cm
In the Far East black steel has been a popular metal for cookware untensils since the 19th Century. - Much lighter than Cast-Iron, a black steel pan lasts forever. - With frequent use the pan acquires natural non-stick properties that won't chip, scratch or peel off. - Unlike non-stick pans, it is safe to use at high temperatures, as well as with metal objects, such as knives, forks or spatulas. - Black steel is compatible with all heat sources, including Induction. - Black Steel: Made from 99% iron, Black Steel is the ideal choice for those who want to use a traditional cookware utensil in their kitchen. - With its thick guage, this cookware performs outstandingly well at high temperatures to quickly seal in vitamins and nutrients, Beautifully sears and grills foods that coated pans cannot. - The more you use Black Steel, the better it performs, as it darkens naturally and becomes nonstick over time. - Free of Chemicals, PFOA and PTFE Coatings, Black Steel naturally enhances the flavour of Steaks, Seafood, Omelettes, Crepes and more, by sealing in nutrients under high heat. - Dimensions:Height: 4cm - Dia: 20cm - Dia of Base: 17cm - Length of Handle: 19cm
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In the Far East black steel has been a popular metal for cookware untensils since the 19th Century. - Much lighter than Cast-Iron, a black steel pan lasts forever. - With frequent use the pan acquires natural non-stick properties that won't chip, scratch or peel off. - Unlike non-stick pans, it is safe to use at high temperatures, as well as with metal objects, such as knives, forks or spatulas. - Black steel is compatible with all heat sources, including Induction. - Black Steel: Made from 99% iron, Black Steel is the ideal choice for those who want to use a traditional cookware utensil in their kitchen. - With its thick guage, this cookware performs outstandingly well at high temperatures to quickly seal in vitamins and nutrients, Beautifully sears and grills foods that coated pans cannot. - The more you use Black Steel, the better it performs, as it darkens naturally and becomes nonstick over time. - Free of Chemicals, PFOA and PTFE Coatings, Black Steel naturally enhances the flavour of Steaks, Seafood, Omelettes, Crepes and more, by sealing in nutrients under high heat. - Dimensions:Height: 4cm - Dia: 20cm - Dia of Base: 17cm - Length of Handle: 19cm
In the Far East black steel has been a popular metal for cookware untensils since the 19th Century. - Much lighter than Cast-Iron, a black steel pan lasts forever. - With frequent use the pan acquires natural non-stick properties that won't chip, scratch or peel off. - Unlike non-stick pans, it is safe to use at high temperatures, as well as with metal objects, such as knives, forks or spatulas. - Black steel is compatible with all heat sources, including Induction. - Black Steel: Made from 99% iron, Black Steel is the ideal choice for those who want to use a traditional cookware utensil in their kitchen. - With its thick guage, this cookware performs outstandingly well at high temperatures to quickly seal in vitamins and nutrients, Beautifully sears and grills foods that coated pans cannot. - The more you use Black Steel, the better it performs, as it darkens naturally and becomes nonstick over time. - Free of Chemicals, PFOA and PTFE Coatings, Black Steel naturally enhances the flavour of Steaks, Seafood, Omelettes, Crepes and more, by sealing in nutrients under high heat. - Dimensions:Height: 4cm - Dia: 20cm - Dia of Base: 17cm - Length of Handle: 19cm
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Last updated at 12/11/2024 03:11:57
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