The Custom Loaf Maker comes with an array of features designed to enhance your bread-making experience. It includes 12 pre-programmed settings that cater to a variety of bread types, from basic white and whole wheat to sweet and dough. It also features a unique fruit and nut dispenser that automatically releases ingredients at the optimal time during the kneading phase, ensuring perfect distribution throughout the loaf. One of the standout benefits of the Breville Custom Loaf Maker is its flexibility. With the ability to custom set your loaf size and crust color, you can create the perfect loaf according to your preferences. Moreover, the machine has a 13-hour delay start timer, allowing you to wake up or come home to freshly baked bread. Designed with a smart LCD screen, the Breville Custom Loaf Maker offers easy user navigation and clear viewing of your selected settings. The machine also boasts a non-stick bread pan and kneading blade, ensuring effortless cleaning after each use. Experience the joy of baking with the Breville Custom Loaf Maker. It not only simplifies the process but enhances it, providing you with the tools to create a range of delicious homemade breads with ease.
The Custom Loaf Maker comes with an array of features designed to enhance your bread-making experience. It includes 12 pre-programmed settings that cater to a variety of bread types, from basic white and whole wheat to sweet and dough. It also features a unique fruit and nut dispenser that automatically releases ingredients at the optimal time during the kneading phase, ensuring perfect distribution throughout the loaf. One of the standout benefits of the Breville Custom Loaf Maker is its flexibility. With the ability to custom set your loaf size and crust color, you can create the perfect loaf according to your preferences. Moreover, the machine has a 13-hour delay start timer, allowing you to wake up or come home to freshly baked bread. Designed with a smart LCD screen, the Breville Custom Loaf Maker offers easy user navigation and clear viewing of your selected settings. The machine also boasts a non-stick bread pan and kneading blade, ensuring effortless cleaning after each use. Experience the joy of baking with the Breville Custom Loaf Maker. It not only simplifies the process but enhances it, providing you with the tools to create a range of delicious homemade breads with ease.
in 2 offers
The lowest price for Breville Custom Loaf Bread Maker right now is $318.39 at eBay.com.au, compared across 2 retailers.
The all-time low was $318.39 on 30 June 2026. That's the lowest price we've ever tracked ā a great time to buy.
Prices last updated 30 June 2026.
Breville Custom Loaf Bread Maker
The Custom Loaf Maker comes with an array of features designed to enhance your bread-making experience. It includes 12 pre-programmed settings that cater to a variety of bread types, from basic white and whole wheat to sweet and dough. It also features a unique fruit and nut dispenser that automatically releases ingredients at the optimal time during the kneading phase, ensuring perfect distribution throughout the loaf. One of the standout benefits of the Breville Custom Loaf Maker is its flexibility. With the ability to custom set your loaf size and crust color, you can create the perfect loaf according to your preferences. Moreover, the machine has a 13-hour delay start timer, allowing you to wake up or come home to freshly baked bread. Designed with a smart LCD screen, the Breville Custom Loaf Maker offers easy user navigation and clear viewing of your selected settings. The machine also boasts a non-stick bread pan and kneading blade, ensuring effortless cleaning after each use. Experience the joy of baking with the Breville Custom Loaf Maker. It not only simplifies the process but enhances it, providing you with the tools to create a range of delicious homemade breads with ease.
The Custom Loaf Maker comes with an array of features designed to enhance your bread-making experience. It includes 12 pre-programmed settings that cater to a variety of bread types, from basic white and whole wheat to sweet and dough. It also features a unique fruit and nut dispenser that automatically releases ingredients at the optimal time during the kneading phase, ensuring perfect distribution throughout the loaf. One of the standout benefits of the Breville Custom Loaf Maker is its flexibility. With the ability to custom set your loaf size and crust color, you can create the perfect loaf according to your preferences. Moreover, the machine has a 13-hour delay start timer, allowing you to wake up or come home to freshly baked bread. Designed with a smart LCD screen, the Breville Custom Loaf Maker offers easy user navigation and clear viewing of your selected settings. The machine also boasts a non-stick bread pan and kneading blade, ensuring effortless cleaning after each use. Experience the joy of baking with the Breville Custom Loaf Maker. It not only simplifies the process but enhances it, providing you with the tools to create a range of delicious homemade breads with ease.
Last updated at 30/06/2026 15:53:31
Breville BBM800XL Custom Loaf Bread Machine - Silver
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Breville BBM800XL Custom Loaf Bread Maker Machine, Brushed Stainless Steel
Free delivery between 8ā14 July
originally posted on williams-sonoma.com
I've been baking with my bread maker for over a year now and I'm really enjoying it. The biggest pro for me has been the dough setting because it opened up a world of baking. It's much more versatile than loafs of French bread. The bread machine takes care of the kneading and proofing for the first 90 minutes of a recipe so I only need to be hands on for the follow-on steps like shaping and second proofs. I've made naan, cinnamon rolls, soft pretzels, and sandwich rolls as a baking novice. You can make WS quick breads on the sweet bread and bake only settings, but you have to fiddle with them. For the Cons, I did have to buy a new loaf pan because I scratched my first pan with my wedding ring and ruined the non-stick coating, so you do need to be careful with it and ...Ā MoreI've been baking with my bread maker for over a year now and I'm really enjoying it. The biggest pro for me has been the dough setting because it opened up a world of baking. It's much more versatile than loafs of French bread. The bread machine takes care of the kneading and proofing for the first 90 minutes of a recipe so I only need to be hands on for the follow-on steps like shaping and second proofs. I've made naan, cinnamon rolls, soft pretzels, and sandwich rolls as a baking novice. You can make WS quick breads on the sweet bread and bake only settings, but you have to fiddle with them. For the Cons, I did have to buy a new loaf pan because I scratched my first pan with my wedding ring and ruined the non-stick coating, so you do need to be careful with it and never use metal utensils because it peels right off. Second, cleaning the paddle is a pain because I have to use a grout brush to clean inside the hinge. Finally, there was no guidance on how to adapt recipes for the bread maker so I had to figure it out through trial and error.
originally posted on breville.com
Experienced baker. Bought Custom Breadmaker on 12/31/23 when old 20+ year old machine died. Wanted a rectangular loaf and beep to remove paddle. A feature particularly necessary as I found the flat wide paddle hole is worse than a tall thin hole. I made multiple Basic Medium Crust setting loaves, including one using a recipe from Customer Service. All resulted in a very light crust underbaked loaf. I can get a Medium crust using the Dark crust setting and leaving the loaf on keep warm for a few minutes. Fruit drops as expected on Sweet setting, but loaf is underbaked. I donāt know whether this is all a problem with Bake temperature on my machine or a design flaw.
originally posted on williams-sonoma.com
I have had six different brands of bread machines over the years, and my new Breville Custom Loaf Bread Maker is by far, the best. Breville's collapsible blade is a game-changer--no more needing to search, find, and dig a hot blade out of a hot loaf of bread, destroying the bottom in the process... I love the different types of bread, dough, jams, and even ketchup recipes, which can be made in the Custom Loaf Bread Maker. So far, I have made White, Whole Wheat, Milk & Honey, French Bread--a favorite (Crusty Loaf), Apricot-Almond-Cardamom (used dried cherries--Yum), Whole Wheat Bran Bread (toasted, it makes a great substitute for hamburger buns), Honey Whole Wheat Cinnamon Raisin (a favorite), Hamburger Buns, and Pizza dough for our Breville Pizzaiola. I have ...Ā MoreI have had six different brands of bread machines over the years, and my new Breville Custom Loaf Bread Maker is by far, the best. Breville's collapsible blade is a game-changer--no more needing to search, find, and dig a hot blade out of a hot loaf of bread, destroying the bottom in the process... I love the different types of bread, dough, jams, and even ketchup recipes, which can be made in the Custom Loaf Bread Maker. So far, I have made White, Whole Wheat, Milk & Honey, French Bread--a favorite (Crusty Loaf), Apricot-Almond-Cardamom (used dried cherries--Yum), Whole Wheat Bran Bread (toasted, it makes a great substitute for hamburger buns), Honey Whole Wheat Cinnamon Raisin (a favorite), Hamburger Buns, and Pizza dough for our Breville Pizzaiola. I have substituted organic dried coconut milk powder for the dried milk powder in every recipe that calls for milk powder with great success. I also use organic all-purpose flour and take out 1 teaspoon of flour per every cup of flour and add 1 teaspoon of vital wheat gluten per cup of flour, in addition to adding extra vital wheat gluten if called for in a recipe. This makes incredible bread, it rises perfectly, and I can use flour that I have on hand. Every recipe that I've made from the Breville Custom Loaf Instruction Book has been a winner. I can't wait to make my next loaf of custom bread made using whole food ingredients, as it should be, in my Breville Bread Maker... Having a kitchen full of Breville appliances, I keep wondering what took me so long to buy their Custom Loaf Bread Maker...
| General | |
| Product Type | Breadmaker |
| Food Capacity | 2.4 lbs |
| Variable Temperature | Yes |
| Weighting Settings | 4 weighting settings (450 g, 680 g, 900 g, 1.1 kg) |
Breville BBM800XL Custom Loaf Bread Machine - Silver
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Breville BBM800XL Custom Loaf Bread Maker Machine, Brushed Stainless Steel
Free delivery between 8ā14 July
I've been baking with my bread maker for over a year now and I'm really enjoying it. The biggest pro for me has been the dough setting because it opened up a world of baking. It's much more versatile than loafs of French bread. The bread machine takes care of the kneading and proofing for the first 90 minutes of a recipe so I only need to be hands on for the follow-on steps like shaping and second proofs. I've made naan, cinnamon rolls, soft pretzels, and sandwich rolls as a baking novice. You can make WS quick breads on the sweet bread and bake only settings, but you have to fiddle with them. For the Cons, I did have to buy a new loaf pan because I scratched my first pan with my wedding ring and ruined the non-stick coating, so you do need to be careful with it and ...Ā MoreI've been baking with my bread maker for over a year now and I'm really enjoying it. The biggest pro for me has been the dough setting because it opened up a world of baking. It's much more versatile than loafs of French bread. The bread machine takes care of the kneading and proofing for the first 90 minutes of a recipe so I only need to be hands on for the follow-on steps like shaping and second proofs. I've made naan, cinnamon rolls, soft pretzels, and sandwich rolls as a baking novice. You can make WS quick breads on the sweet bread and bake only settings, but you have to fiddle with them. For the Cons, I did have to buy a new loaf pan because I scratched my first pan with my wedding ring and ruined the non-stick coating, so you do need to be careful with it and never use metal utensils because it peels right off. Second, cleaning the paddle is a pain because I have to use a grout brush to clean inside the hinge. Finally, there was no guidance on how to adapt recipes for the bread maker so I had to figure it out through trial and error.
Experienced baker. Bought Custom Breadmaker on 12/31/23 when old 20+ year old machine died. Wanted a rectangular loaf and beep to remove paddle. A feature particularly necessary as I found the flat wide paddle hole is worse than a tall thin hole. I made multiple Basic Medium Crust setting loaves, including one using a recipe from Customer Service. All resulted in a very light crust underbaked loaf. I can get a Medium crust using the Dark crust setting and leaving the loaf on keep warm for a few minutes. Fruit drops as expected on Sweet setting, but loaf is underbaked. I donāt know whether this is all a problem with Bake temperature on my machine or a design flaw.
I have had six different brands of bread machines over the years, and my new Breville Custom Loaf Bread Maker is by far, the best. Breville's collapsible blade is a game-changer--no more needing to search, find, and dig a hot blade out of a hot loaf of bread, destroying the bottom in the process... I love the different types of bread, dough, jams, and even ketchup recipes, which can be made in the Custom Loaf Bread Maker. So far, I have made White, Whole Wheat, Milk & Honey, French Bread--a favorite (Crusty Loaf), Apricot-Almond-Cardamom (used dried cherries--Yum), Whole Wheat Bran Bread (toasted, it makes a great substitute for hamburger buns), Honey Whole Wheat Cinnamon Raisin (a favorite), Hamburger Buns, and Pizza dough for our Breville Pizzaiola. I have ...Ā MoreI have had six different brands of bread machines over the years, and my new Breville Custom Loaf Bread Maker is by far, the best. Breville's collapsible blade is a game-changer--no more needing to search, find, and dig a hot blade out of a hot loaf of bread, destroying the bottom in the process... I love the different types of bread, dough, jams, and even ketchup recipes, which can be made in the Custom Loaf Bread Maker. So far, I have made White, Whole Wheat, Milk & Honey, French Bread--a favorite (Crusty Loaf), Apricot-Almond-Cardamom (used dried cherries--Yum), Whole Wheat Bran Bread (toasted, it makes a great substitute for hamburger buns), Honey Whole Wheat Cinnamon Raisin (a favorite), Hamburger Buns, and Pizza dough for our Breville Pizzaiola. I have substituted organic dried coconut milk powder for the dried milk powder in every recipe that calls for milk powder with great success. I also use organic all-purpose flour and take out 1 teaspoon of flour per every cup of flour and add 1 teaspoon of vital wheat gluten per cup of flour, in addition to adding extra vital wheat gluten if called for in a recipe. This makes incredible bread, it rises perfectly, and I can use flour that I have on hand. Every recipe that I've made from the Breville Custom Loaf Instruction Book has been a winner. I can't wait to make my next loaf of custom bread made using whole food ingredients, as it should be, in my Breville Bread Maker... Having a kitchen full of Breville appliances, I keep wondering what took me so long to buy their Custom Loaf Bread Maker...
I have twice fixed the two recurrent problems with this machine that seem to be mentioned everywhere on the internet. This is over the last two years of very infrequent use of this machine by my wife. I think it is OK to own if you either consider it to be disposable and can afford to buy one every warranty period, or if you have the skills and time to fix it yearly. It makes a nice loaf of bread when it is working. Problem #1: collapsible paddle ceases to collapse. Solution: after each use use a metric allen wrench to take it apart and clean/oil it vs buy replacements frequently. Problem # 2: "Select" knob stops working (a lot of questions without solutions on the internet about this). The 5V rotary encoder and one of the two associated surface mount capacitors on ...Ā MoreI have twice fixed the two recurrent problems with this machine that seem to be mentioned everywhere on the internet. This is over the last two years of very infrequent use of this machine by my wife. I think it is OK to own if you either consider it to be disposable and can afford to buy one every warranty period, or if you have the skills and time to fix it yearly. It makes a nice loaf of bread when it is working. Problem #1: collapsible paddle ceases to collapse. Solution: after each use use a metric allen wrench to take it apart and clean/oil it vs buy replacements frequently. Problem # 2: "Select" knob stops working (a lot of questions without solutions on the internet about this). The 5V rotary encoder and one of the two associated surface mount capacitors on the main circuit board break. There is no main circuit board replacement available so you have to be comfortable sourcing, removing, and resoldering three components to fix this. (You don't have to use surface mount caps - i didn't.) Pics on what to do if you have an hour to waste on this.
I waited a couple months before I left a review, because I wanted to leave a honest assessment of the "Custom Loaf" bread maker. My first try at bread making had mixed results. 1st, I didn't temp the water with a thermometer (used my finger to temp water). 2nd, I scooped the flour with the measuring cup. Both no no's if you read their recipe. I made a 2 pound loaf, and the bread came out done, but denser than normal bread. Would have been perfect for slopping up gravies or soup. 2nd try and every loaf after turned out great. I used a thermometer to temp the water, I spooned the bread flour into the measuring cup, followed their directions, and the bread came out great. As far as those who have had problems with the paddles staying up, after the bread basket cooled, ...Ā MoreI waited a couple months before I left a review, because I wanted to leave a honest assessment of the "Custom Loaf" bread maker. My first try at bread making had mixed results. 1st, I didn't temp the water with a thermometer (used my finger to temp water). 2nd, I scooped the flour with the measuring cup. Both no no's if you read their recipe. I made a 2 pound loaf, and the bread came out done, but denser than normal bread. Would have been perfect for slopping up gravies or soup. 2nd try and every loaf after turned out great. I used a thermometer to temp the water, I spooned the bread flour into the measuring cup, followed their directions, and the bread came out great. As far as those who have had problems with the paddles staying up, after the bread basket cooled, I filled it up with hot water & a little dish soap about 1/4 way up, leaving the paddle in it. After about five minutes, I took the paddle out, rinsed it off, and used a tooth pick to get the dough from the crevices. Paddle works fine when you get the dough out from the crevices. Takes like 30 seconds. If you follow the directions, it's almost impossible to screw up. It's great having fresh bread when I want it, and it stores well. I put mine in a freezer bag, removed the air, sealed it & my bread would last for around 4 or 5 days. I found that a 1 pound or 2 pound load is same size, comes down to how light or dense you like your bread. Can't wait to make pizza dough. The breaker maker seems a little big, but when you see the size of the loaf...Not so big after all. I couldn't be happier.
I received this as a gift a year and a half ago when my low-end bread machine gave out (that one lasted about 5 years). I use it nearly daily to mix our bread dough (using the pizza setting) and it does a great job with that. I love how the lid is removable, making it relatively easy to clean the machine. I also like the pasta dough setting and use it a few times a month.Now for the shortcomings. First, with the default settings, the machine always overproofs the dough. Always. And the bread has a tendency to stick. It's annoying, but I hardly ever actually bake the bread in the machine, so it isn't a big deal. The collapsible paddle stopped collapsing within a week of use and nothing could get it going again. Again, this isn't actually a big deal for me, but it's ...Ā MoreI received this as a gift a year and a half ago when my low-end bread machine gave out (that one lasted about 5 years). I use it nearly daily to mix our bread dough (using the pizza setting) and it does a great job with that. I love how the lid is removable, making it relatively easy to clean the machine. I also like the pasta dough setting and use it a few times a month.Now for the shortcomings. First, with the default settings, the machine always overproofs the dough. Always. And the bread has a tendency to stick. It's annoying, but I hardly ever actually bake the bread in the machine, so it isn't a big deal. The collapsible paddle stopped collapsing within a week of use and nothing could get it going again. Again, this isn't actually a big deal for me, but it's a little irksome. The big thing that brings down the rating for me is that the loaf pan already needs replacing. A part came off, where you attach the paddle, and as a result the whole pan needs replacing. The replacement is expensive especially if it only has an 18 month lifespan. This pan failure happened even though I've never submerged the pan and it's never been in the dishwasher.I guess I would expect that for a premium cost and brand, the parts would last much longer than they have and the machine would generally perform better. All things considered, I don't think I'd recommend it for someone who would use it as much as I do.
I really like this bread maker and it is turning out great loaves. I have used Cuisinart machines for many years and this compares nicely. They don't make the one I like anymore so, even though it is still working, I figured I would try a Breville for the day the other one breaks down. I am now using the Breville as my main bread maker.I think my only complaint so far, is that the bucket doesn't snap in to make it more secure, like the Cuisinart. Therefore, it rattles very hard and loud while kneading. I don't dare leave it unattended for long as I'm afraid it will bounce right off the counter. It moves quickly.I've been making bread long enough to know what the dough should look like and to add flour or water when necessary so it's not a matter of a hard dough ...Ā MoreI really like this bread maker and it is turning out great loaves. I have used Cuisinart machines for many years and this compares nicely. They don't make the one I like anymore so, even though it is still working, I figured I would try a Breville for the day the other one breaks down. I am now using the Breville as my main bread maker.I think my only complaint so far, is that the bucket doesn't snap in to make it more secure, like the Cuisinart. Therefore, it rattles very hard and loud while kneading. I don't dare leave it unattended for long as I'm afraid it will bounce right off the counter. It moves quickly.I've been making bread long enough to know what the dough should look like and to add flour or water when necessary so it's not a matter of a hard dough ball. Anyway, it sure makes a racket, but the motor itself is quiet.
Works amazing, however the only downfall is that itās VERY hard to clean every tiny little space within the paddle and the rivets in the bottom of the pan, itās virtually impossible without something tiny to poke out the stuck bread. Wish it came with a separate recipe book rather than in the instruction manual itself. The recipes are also a little unclear, if you didnāt read the whole book you wouldnāt know that all liquids have to be a certain temperature, ingredients layered a certain way, how to use the paddle, what you can substitute certain things for, some recipes even just say āoilā without saying what kind of oil and they donāt say whether to let it cool in the pan or take it out right away, thatās MUCH earlier in the book before the recipes. An app with ...Ā MoreWorks amazing, however the only downfall is that itās VERY hard to clean every tiny little space within the paddle and the rivets in the bottom of the pan, itās virtually impossible without something tiny to poke out the stuck bread. Wish it came with a separate recipe book rather than in the instruction manual itself. The recipes are also a little unclear, if you didnāt read the whole book you wouldnāt know that all liquids have to be a certain temperature, ingredients layered a certain way, how to use the paddle, what you can substitute certain things for, some recipes even just say āoilā without saying what kind of oil and they donāt say whether to let it cool in the pan or take it out right away, thatās MUCH earlier in the book before the recipes. An app with recipes would be amazing, even with a forum/community where people can upload their own custom recipes.
This is the best bread machine sold today and Iāve reviewed all of them. Iāve read many of the reviews and here are some tips:1) You need to put the machine on a silicone mat, or some other kind of rubbery mat to keep it from walking around during kneading.2) If you notice that your paddle is touching the pan then your paddle is broken. If you notice that you have circular scratch marks on your pan then your paddle is broken. You should replace it. The paddle should never touch the non stick surface of the pan during normal operation.3) Science has learned that the ideal temperate for yeast to thrive is in the upper 70s Fahrenheit. Use the āmodifyā button to change the default rising temperature to 80 ā the lowest it will go unfortunately. The default is 90. ...Ā MoreThis is the best bread machine sold today and Iāve reviewed all of them. Iāve read many of the reviews and here are some tips:1) You need to put the machine on a silicone mat, or some other kind of rubbery mat to keep it from walking around during kneading.2) If you notice that your paddle is touching the pan then your paddle is broken. If you notice that you have circular scratch marks on your pan then your paddle is broken. You should replace it. The paddle should never touch the non stick surface of the pan during normal operation.3) Science has learned that the ideal temperate for yeast to thrive is in the upper 70s Fahrenheit. Use the āmodifyā button to change the default rising temperature to 80 ā the lowest it will go unfortunately. The default is 90. This will help your dough from over fermenting. Also try using less yeast.
The unit arrived with cosmetic damage (heavy dents) on the side. Oddly, the product and shipping boxes were unharmed. How could a physically damaged product make its way into a pristine box? I'll leave it to your imagination. More importantly, the cosmetic damage was only the beginning. The machine powered on and we were able to set up a recipe, but when it was "go time" NOTHING happened. The motor did not turn and all we heard was a faint mechanical pulse and the odor of a malfunctioning motor. We watched videos, reviewed the manual, dove into the troubleshooting guide and still could not get it to work. The mfg guide tells the purchaser to contact Breville instead the retailer, so that's what I did. Breville didn't bother trying to troubleshoot, which is ...Ā MoreThe unit arrived with cosmetic damage (heavy dents) on the side. Oddly, the product and shipping boxes were unharmed. How could a physically damaged product make its way into a pristine box? I'll leave it to your imagination. More importantly, the cosmetic damage was only the beginning. The machine powered on and we were able to set up a recipe, but when it was "go time" NOTHING happened. The motor did not turn and all we heard was a faint mechanical pulse and the odor of a malfunctioning motor. We watched videos, reviewed the manual, dove into the troubleshooting guide and still could not get it to work. The mfg guide tells the purchaser to contact Breville instead the retailer, so that's what I did. Breville didn't bother trying to troubleshoot, which is interesting. Instead, they immediately began processing an exchange. Initially, it went very smoothly. I received instructions and a pre-paid shipping label on the same day I called (12/26/23) and delivered the product to the UPS store the next day. We STILL do not have a replacement product as of 1/11/24. I contacted Breville yesterday only to be told that they "just received the product" and processing would take another 7-14 business days. Meanwhile, my wife still hasn't been able to enjoy her Christmas gift. We have several other Breville products (toaster oven, juicer, espresso machine, etc.) and have always been pleased. So far I regret this purchase terribly.
| General | |
| Product Type | Breadmaker |
| Food Capacity | 2.4 lbs |
| Variable Temperature | Yes |
| Weighting Settings | 4 weighting settings (450 g, 680 g, 900 g, 1.1 kg) |
