Sous Vide Perfection – the Breville | Polyscience Hydropro Plus Sous Vide Immersion Circulator Transform your kitchen with the Breville | Polyscience Hydropro Plus Sous Vide Immersion Circulator. This product is the perfect balance between precision and simplicity. This sous vide machine promises unparalleled results every time. The Hydropro Plus is more than just a Kitchen Gadget The Hydropro Plus isn’t just another kitchen gadget; it’s your gateway to gourmet. With its exclusive digital needle probe, you're always in the know with real-time core food temperature displays. The Sous Vide Toolbox , guides your journey to perfecting your future dishes. Breville Hydropro Plus Sous Vide Immersion Circulator Features: Introducing the Sous Vide Toolbox : A feature of the HydroPro series that offers a guided cooking experience, making sous vide cooking accessible for all. It calculates ideal cooking and pasteurization times and temperatures using scientific algorithms, accommodating a wide variety of foods including meats, eggs, vegetables, fruits, legumes, and even desserts like custard and yogurt. Digital Needle Probe: Unique to the HydroPro Plus, this probe enables precision cooking by displaying the core temperature of the food. It supports sous vide delta cooking, which cooks food at a higher water temperature than the target food temperature, ensuring quicker cooking times without sacrificing precision. PolyScience HACCP Manager : With the HydroPro Plus, temperature data from the cooking and cooling process can be logged for HACCP compliance. This data is easily transferred to the PolyScience HACCP Manager App via Bluetooth, allowing for efficient management of sous vide HACCP reports, even across multiple devices and locations. Designed for Professional Use: The devices boast an IPX7 water-resistant construction, ensuring durability against accidental submersion. They are NSF Food Equipment Certified and c - UL commercial approved, making them ideal for professional chefs and mixologists. Power, Speed, and Precision: Equipped with a 1450W heater and a variable speed pumping system that circulates 17 liters per minute with 360° flow direction adjustment. This setup delivers precise temperature control (+/- 0.1o - C) in up to a 45-liter bath, ensuring optimal conditions for sous vide cooking. Bonus: Sleek carry case with handle for travel-ready portability. This Sous Vide Machine is Perfect For: Culinary Connoisseurs: Unleash the true potential of ingredients, textures, and flavours. Professional Chefs: Offer consistently sublime dishes that become the talk of the town. Innovative Cooks: Explore the frontier of sous vide delta cooking for unmatched speed and precision. Restaurants & Cafés: Set a gold standard in dish consistency and customer delight. Recipes to Inspire: Velvety Beef Tenderloin: Delight in buttery tenderness with each slice. Succulent Poultry Roulade: Redefine chicken with unparalleled juiciness. Perfect Poached Eggs: Breakfasts will never be the same. Decadent Crème Brûlée: Because desserts deserve sous vide precision too. Specifications Dimensions: 37.1 x 9.3 x 17 cm Weight: 2KG Power & Efficiency: A roaring 1485 Watts (240V) with a maximum temperature prowess of 90o - C. Flow Versatility: Three adaptable speeds, maxing out at 17 litres per minute. Volume Handling: Designed for a commanding bath volume of 45 litres. Temperature Artistry: An unmatched stability of ±0.1o