The Dexter Russell Sani-Safe 9" Narrow Fillet Knife (S133-9PCP) is perfect for skinning and boning larger fish such as pike, salmon and tuna. Its pointed tip also makes it a great choice when precision work around foul joints is required. The Grip-Tex handle withstands high and low temperatures, it is comfortable and slip-resistant-a great attribute when working with foods that are slippery and wet, like fish. In addition to NSF certification, impervious seal of blade and handle provides the highest sanitary qualifications. Like all Dexter Russell knives, stain-free, high-carbon steel blades are hand ground and hand honed.
The Dexter Russell Sani-Safe 9" Narrow Fillet Knife (S133-9PCP) is perfect for skinning and boning larger fish such as pike, salmon and tuna. Its pointed tip also makes it a great choice when precision work around foul joints is required. The Grip-Tex handle withstands high and low temperatures, it is comfortable and slip-resistant-a great attribute when working with foods that are slippery and wet, like fish. In addition to NSF certification, impervious seal of blade and handle provides the highest sanitary qualifications. Like all Dexter Russell knives, stain-free, high-carbon steel blades are hand ground and hand honed.
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The Dexter Russell Sani-Safe 9" Narrow Fillet Knife (S133-9PCP) is perfect for skinning and boning larger fish such as pike, salmon and tuna. Its pointed tip also makes it a great choice when precision work around foul joints is required. The Grip-Tex handle withstands high and low temperatures, it is comfortable and slip-resistant-a great attribute when working with foods that are slippery and wet, like fish. In addition to NSF certification, impervious seal of blade and handle provides the highest sanitary qualifications. Like all Dexter Russell knives, stain-free, high-carbon steel blades are hand ground and hand honed.
The Dexter Russell Sani-Safe 9" Narrow Fillet Knife (S133-9PCP) is perfect for skinning and boning larger fish such as pike, salmon and tuna. Its pointed tip also makes it a great choice when precision work around foul joints is required. The Grip-Tex handle withstands high and low temperatures, it is comfortable and slip-resistant-a great attribute when working with foods that are slippery and wet, like fish. In addition to NSF certification, impervious seal of blade and handle provides the highest sanitary qualifications. Like all Dexter Russell knives, stain-free, high-carbon steel blades are hand ground and hand honed.
Last updated at 13/11/2024 14:10:04
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originally posted on Google Customer Reviews
originally posted on influenster.com
originally posted on everten.com.au
Blade material | Alloy Steel |
Blade edge | Plain |
Construction type | Stamped |
Blade colour | Silver |
Is dishwasher safe | No |
Updated about 15 hours ago
Blade material | Alloy Steel |
Blade edge | Plain |
Construction type | Stamped |
Blade colour | Silver |
Is dishwasher safe | No |