It gives a full rich chocolate flavor to all baking and makes a wonderful hot chocolate or smoothie. To make this unsweetened organic cocoa powder, cocoa beans are blended, much like coffee beans or wine grapes, and processing begins with fermentation to reduce bitterness. The beans are removed from the pods, dried and roasted. The roasted beans are cracked to reach the heart or nib, which is finely ground into what's known as chocolate liquor, a thick liquid of cocoa butter and cocoa solids. The butter is then removed and the solids pressed into a powder. No GMO. Preservative free. Sugar free.
It gives a full rich chocolate flavor to all baking and makes a wonderful hot chocolate or smoothie. To make this unsweetened organic cocoa powder, cocoa beans are blended, much like coffee beans or wine grapes, and processing begins with fermentation to reduce bitterness. The beans are removed from the pods, dried and roasted. The roasted beans are cracked to reach the heart or nib, which is finely ground into what's known as chocolate liquor, a thick liquid of cocoa butter and cocoa solids. The butter is then removed and the solids pressed into a powder. No GMO. Preservative free. Sugar free.
in 1 offers
It gives a full rich chocolate flavor to all baking and makes a wonderful hot chocolate or smoothie. To make this unsweetened organic cocoa powder, cocoa beans are blended, much like coffee beans or wine grapes, and processing begins with fermentation to reduce bitterness. The beans are removed from the pods, dried and roasted. The roasted beans are cracked to reach the heart or nib, which is finely ground into what's known as chocolate liquor, a thick liquid of cocoa butter and cocoa solids. The butter is then removed and the solids pressed into a powder. No GMO. Preservative free. Sugar free.
It gives a full rich chocolate flavor to all baking and makes a wonderful hot chocolate or smoothie. To make this unsweetened organic cocoa powder, cocoa beans are blended, much like coffee beans or wine grapes, and processing begins with fermentation to reduce bitterness. The beans are removed from the pods, dried and roasted. The roasted beans are cracked to reach the heart or nib, which is finely ground into what's known as chocolate liquor, a thick liquid of cocoa butter and cocoa solids. The butter is then removed and the solids pressed into a powder. No GMO. Preservative free. Sugar free.
Last updated at 15/11/2024 14:47:57
Go to store
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
| Flavour | Coconut |
| Speciality | GMO Free, Organic, Vegan |
| Item form | Powder |
| Product dimensions | 29 x 12.8 x 38 cm; 4 Kilograms |
| Country of origin | Netherlands |
Updated about 7 hours ago
| Flavour | Coconut |
| Speciality | GMO Free, Organic, Vegan |
| Item form | Powder |
| Product dimensions | 29 x 12.8 x 38 cm; 4 Kilograms |
| Country of origin | Netherlands |
