Use this double burner griddle to make breakfast for a group, from delectable French toast to bacon sandwiches or make tasty flank steaks for two. Engineered with proprietary Blacklock cast iron that is 25% lighter. It features elongated, ergonomic handles that stay cool to the touch longer and sloped sides for easy cooking and transportation. All Lodge skillets come pre-seasoned with oil for natural, easy-release, unparalleled heat retention and even heat distribution.