Now Cauliflower and Multigrain Rotini Pasta is a premium organic pasta made using a blend of rice, cauliflower, quinoa, and amaranth. It offers a familiar texture and flavor akin to traditional pasta while catering to dietary needs, as it is free from gluten, wheat, dairy, soy, nuts, corn, eggs, and shellfish. This product is certified gluten-free, Halal, USDA Organic, and Vegan. It is crafted in a dedicated allergy-friendly facility to ensure safety for those with food sensitivities. The pasta is also made without the use of artificial flavors, colors, sweeteners, hydrogenated oils, and genetically modified organisms. It is packaged in a carton made from 100% recycled material, reflecting a commitment to environmental sustainability. Now Cauliflower and Multigrain Rotini Pasta is produced in Canada.