Ottogi Gochujang is a famous gochujang made with fermented rice, wheat and red chilli peppers. It is a savory, sweet, and spicy fermented condiment and has a versatile usage from preparing Bibimbap (Korean mixed rice) to Korean hot pot / stew, Korean rice cake (Tteokbokki), etc. It is made in Korea.
Ottogi Gochujang is a famous gochujang made with fermented rice, wheat and red chilli peppers. It is a savory, sweet, and spicy fermented condiment and has a versatile usage from preparing Bibimbap (Korean mixed rice) to Korean hot pot / stew, Korean rice cake (Tteokbokki), etc. It is made in Korea.
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Ottogi Gochujang is a famous gochujang made with fermented rice, wheat and red chilli peppers. It is a savory, sweet, and spicy fermented condiment and has a versatile usage from preparing Bibimbap (Korean mixed rice) to Korean hot pot / stew, Korean rice cake (Tteokbokki), etc. It is made in Korea.
Ottogi Gochujang is a famous gochujang made with fermented rice, wheat and red chilli peppers. It is a savory, sweet, and spicy fermented condiment and has a versatile usage from preparing Bibimbap (Korean mixed rice) to Korean hot pot / stew, Korean rice cake (Tteokbokki), etc. It is made in Korea.
Last updated at 05/11/2024 12:54:40
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originally posted on lazada.co.th
| Product dimensions | 145 x 275 x 415 cm; 170 Grams |
| Country of origin | Korea, Republic of |
| Flavour | Pepper, Gochujang |
| Item form | Paste |
| Unit count | 170 gram |
Updated about 6 hours ago
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| Product dimensions | 145 x 275 x 415 cm; 170 Grams |
| Country of origin | Korea, Republic of |
| Flavour | Pepper, Gochujang |
| Item form | Paste |
| Unit count | 170 gram |
