Professional All-Purpose Santoku Knife: Comparing with chef's knife, PAUDIN Santoku knife features a thinner blade, and more balanced design, making it lighter to hold and easier to work with. A dish prepared with a flexible Santoku knife has more details present that other types of knives just can't create. Razor Sharp & Hollow Edge Blade: The 7-inch blade is hand-sharpened at 12-14 degrees on each side to ensure long-lasting sharpness. A tall blade can not only serve as a barrier when slicing but also be used for transporting the food. There are dimples along the edges, which stop food from sticking to the blades. Premium Material: The kitchen knife is made of upgraded German 5Cr15Mov high-carbon stainless steel (Noted: Not Damascus), which is robust and maintain their edge and sheen. Outstanding material improves the overall strength of the Japanese style knife and makes the cook's knife more durable. Non-Slip Pakkawood Handle: The ergonomically shaped handle provides a secure, comfortable grip even when held in different ways. And the one-piece handle is made of Pakkawood, the non-slip surface will make for confident chopping, dicing and mincing. Ideal Gift: The best kitchen knife comes in a high-quality gift box, making it an ideal gift for families and friends. Santoku knife is a traditional Japanese Multipurpose chef's knife designed for home use. It is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, boneless meats, and fish. PAUDIN’s Santoku knife is a superior knife that belongs to the chef and those who is fond of cooking worldwide. The helper for your kitchen, give you a reason to love cooking. 1. Ultra-Sharp Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife, due to the extreme hardness of HRC 50+2. Ultra-durable Made of German steel 5Cr15MoV (1.4116), the blade has durable life; The superb alloy prevents dulling and rust, maintains as the original sharpness overtime. 3. Safe, healthy and easy to care Safe, smooth cut can be easier controlled and keep safe as while used 4. Healthy, super anti-rust makes every cut fresh and clean After clean and dry, it is convenient to keep shining and sharp. 5. Some golden rules for treat this kitchen knife (1) Rinse after you're done with it. (2) Dish detergent can be used. (3) Most importantly- to avoid rust, you must dry it off after you use. (4) Hand washes- no dishwashers. About PAUDIN One of emerging global brand, PAUDIN has synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with the young talent designer who shared the brand's value and vision, then and now, commit to make customer satisfied.
Professional All-Purpose Santoku Knife: Comparing with chef's knife, PAUDIN Santoku knife features a thinner blade, and more balanced design, making it lighter to hold and easier to work with. A dish prepared with a flexible Santoku knife has more details present that other types of knives just can't create. Razor Sharp & Hollow Edge Blade: The 7-inch blade is hand-sharpened at 12-14 degrees on each side to ensure long-lasting sharpness. A tall blade can not only serve as a barrier when slicing but also be used for transporting the food. There are dimples along the edges, which stop food from sticking to the blades. Premium Material: The kitchen knife is made of upgraded German 5Cr15Mov high-carbon stainless steel (Noted: Not Damascus), which is robust and maintain their edge and sheen. Outstanding material improves the overall strength of the Japanese style knife and makes the cook's knife more durable. Non-Slip Pakkawood Handle: The ergonomically shaped handle provides a secure, comfortable grip even when held in different ways. And the one-piece handle is made of Pakkawood, the non-slip surface will make for confident chopping, dicing and mincing. Ideal Gift: The best kitchen knife comes in a high-quality gift box, making it an ideal gift for families and friends. Santoku knife is a traditional Japanese Multipurpose chef's knife designed for home use. It is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, boneless meats, and fish. PAUDIN’s Santoku knife is a superior knife that belongs to the chef and those who is fond of cooking worldwide. The helper for your kitchen, give you a reason to love cooking. 1. Ultra-Sharp Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife, due to the extreme hardness of HRC 50+2. Ultra-durable Made of German steel 5Cr15MoV (1.4116), the blade has durable life; The superb alloy prevents dulling and rust, maintains as the original sharpness overtime. 3. Safe, healthy and easy to care Safe, smooth cut can be easier controlled and keep safe as while used 4. Healthy, super anti-rust makes every cut fresh and clean After clean and dry, it is convenient to keep shining and sharp. 5. Some golden rules for treat this kitchen knife (1) Rinse after you're done with it. (2) Dish detergent can be used. (3) Most importantly- to avoid rust, you must dry it off after you use. (4) Hand washes- no dishwashers. About PAUDIN One of emerging global brand, PAUDIN has synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with the young talent designer who shared the brand's value and vision, then and now, commit to make customer satisfied.
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Professional All-Purpose Santoku Knife: Comparing with chef's knife, PAUDIN Santoku knife features a thinner blade, and more balanced design, making it lighter to hold and easier to work with. A dish prepared with a flexible Santoku knife has more details present that other types of knives just can't create. Razor Sharp & Hollow Edge Blade: The 7-inch blade is hand-sharpened at 12-14 degrees on each side to ensure long-lasting sharpness. A tall blade can not only serve as a barrier when slicing but also be used for transporting the food. There are dimples along the edges, which stop food from sticking to the blades. Premium Material: The kitchen knife is made of upgraded German 5Cr15Mov high-carbon stainless steel (Noted: Not Damascus), which is robust and maintain their edge and sheen. Outstanding material improves the overall strength of the Japanese style knife and makes the cook's knife more durable. Non-Slip Pakkawood Handle: The ergonomically shaped handle provides a secure, comfortable grip even when held in different ways. And the one-piece handle is made of Pakkawood, the non-slip surface will make for confident chopping, dicing and mincing. Ideal Gift: The best kitchen knife comes in a high-quality gift box, making it an ideal gift for families and friends. Santoku knife is a traditional Japanese Multipurpose chef's knife designed for home use. It is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, boneless meats, and fish. PAUDIN’s Santoku knife is a superior knife that belongs to the chef and those who is fond of cooking worldwide. The helper for your kitchen, give you a reason to love cooking. 1. Ultra-Sharp Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife, due to the extreme hardness of HRC 50+2. Ultra-durable Made of German steel 5Cr15MoV (1.4116), the blade has durable life; The superb alloy prevents dulling and rust, maintains as the original sharpness overtime. 3. Safe, healthy and easy to care Safe, smooth cut can be easier controlled and keep safe as while used 4. Healthy, super anti-rust makes every cut fresh and clean After clean and dry, it is convenient to keep shining and sharp. 5. Some golden rules for treat this kitchen knife (1) Rinse after you're done with it. (2) Dish detergent can be used. (3) Most importantly- to avoid rust, you must dry it off after you use. (4) Hand washes- no dishwashers. About PAUDIN One of emerging global brand, PAUDIN has synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with the young talent designer who shared the brand's value and vision, then and now, commit to make customer satisfied.
Professional All-Purpose Santoku Knife: Comparing with chef's knife, PAUDIN Santoku knife features a thinner blade, and more balanced design, making it lighter to hold and easier to work with. A dish prepared with a flexible Santoku knife has more details present that other types of knives just can't create. Razor Sharp & Hollow Edge Blade: The 7-inch blade is hand-sharpened at 12-14 degrees on each side to ensure long-lasting sharpness. A tall blade can not only serve as a barrier when slicing but also be used for transporting the food. There are dimples along the edges, which stop food from sticking to the blades. Premium Material: The kitchen knife is made of upgraded German 5Cr15Mov high-carbon stainless steel (Noted: Not Damascus), which is robust and maintain their edge and sheen. Outstanding material improves the overall strength of the Japanese style knife and makes the cook's knife more durable. Non-Slip Pakkawood Handle: The ergonomically shaped handle provides a secure, comfortable grip even when held in different ways. And the one-piece handle is made of Pakkawood, the non-slip surface will make for confident chopping, dicing and mincing. Ideal Gift: The best kitchen knife comes in a high-quality gift box, making it an ideal gift for families and friends. Santoku knife is a traditional Japanese Multipurpose chef's knife designed for home use. It is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, boneless meats, and fish. PAUDIN’s Santoku knife is a superior knife that belongs to the chef and those who is fond of cooking worldwide. The helper for your kitchen, give you a reason to love cooking. 1. Ultra-Sharp Reliable performance, precision forged blade makes every cut and slice happy, better longer edge than ordinary knife, due to the extreme hardness of HRC 50+2. Ultra-durable Made of German steel 5Cr15MoV (1.4116), the blade has durable life; The superb alloy prevents dulling and rust, maintains as the original sharpness overtime. 3. Safe, healthy and easy to care Safe, smooth cut can be easier controlled and keep safe as while used 4. Healthy, super anti-rust makes every cut fresh and clean After clean and dry, it is convenient to keep shining and sharp. 5. Some golden rules for treat this kitchen knife (1) Rinse after you're done with it. (2) Dish detergent can be used. (3) Most importantly- to avoid rust, you must dry it off after you use. (4) Hand washes- no dishwashers. About PAUDIN One of emerging global brand, PAUDIN has synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with the young talent designer who shared the brand's value and vision, then and now, commit to make customer satisfied.
Last updated at 22/11/2024 23:34:23
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available 12 months ago
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Blade material | High Carbon Stainless Steel |
Handle material | Pakkawood |
Blade edge | Hollow |
Product dimensions | 31 x 0.2 x 4.5 cm; 195 Grams |
Blade length | 7 Inches |
Updated about 10 hours ago
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Blade material | High Carbon Stainless Steel |
Handle material | Pakkawood |
Blade edge | Hollow |
Product dimensions | 31 x 0.2 x 4.5 cm; 195 Grams |
Blade length | 7 Inches |