Professional Carving & Slicing Knife: With a weight of 197 grams, PAUDIN carving and slicing knife cut through the meat easily but not so heavy. The meat carving knife has a balanced feel in hand, ensures ease of movement and provides the best performance. Long & Razor Sharp Blade: The 8-inch carving blade is long and thin with a narrower profile than a standard chef's knife, which allows them to slice through meat sufficiently without getting hung up. The blade edge is hand-sharpened at 12-14 degrees on each side to ensure efficient and clean cuts. Premium Anti-Rust Material: The meat knife is made of upgraded German 5Cr15Mov high-carbon stainless steel (Noted: Not Damascus), allowing the knife to hold a reasonably sharp edge while remaining soft enough to cut around bone without nicking. Outstanding material makes the cook's knife durable. Non-Slip Pakkawood Handle: The ergonomically shaped handle provides a comfortable grip even when held in different ways. And the one-piece handle is made of Pakkawood, the non-slip surface will make for secure cutting, carving and slicing. Ideal Gift: The best kitchen knife comes in a high-quality gift box, making it an ideal gift for families and friends. Our PAUDIN carving knife is suitable for cutting thick meats, roasts, ham, and slicing raw fish, seafood. This classic 8-inch slicing knife is made from high carbon German stainless steel, which has the best kitchen cutting performance among all steels. It is not only incredibly razor sharp but also keeping a high level of rust-resistance, wear-resistance and long-lasting performance while providing a maximum sharpness. 1. Ultra-Sharp German stainless steel with 58 Rockwell hardness and only 15-degree edge at the 0.25mm blade ensure reliable performance, precision forged blade, and better longer edge than ordinary knives. 2. Ultra-durable Made of German steel 5Cr15MoV (1.4116), the blade has durable life; The superb alloy prevents dulling and rust, maintains as the original sharpness overtime. 3. Balance, Cut Effortless The balanced handle with ergonomic design gives you effortless cut with meats, fish, sushi, vegetables and fruits. 4. Some Golden Rules For Treating This Kitchen Knife (1) Rinse after you're done with it. (2) Dish detergent can be used. (3) Most importantly- to avoid rust, you must dry it off after you use. (4) Hand washes- no dishwashers. About PAUDIN One of emerging global brand, PAUDIN has synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build highest quality and most appealing design. PAUDIN works with the young talent designer who shared the brand's value and vision, then and now, commit to make customer satisfied.