KAI Shun Classic Range Hand finished for precision and beauty. Classic is an ideal for any customer making their first foray into the Japanese Knife market. The sharply angled cutting edge blade is known for sharpness, and edge retention. VG-MAX clad with 16 layers on either side of high carbon stainless steel. The woodgrain pattern reduces friction when cutting. The D shaped Pakkawood handle fits firmly in the hand increasing control and stability. KAI SHUN Japanese Knives: 32 layers of special alloy create the beautiful damacus patterns on Shun Knives, protecting it from rust and giving it an incredibly sharp edge. This first rate cutting edge and durability are born of extras strength V-Gold10 super steel clad with damacus steel. Japan's original D type handle praised by chefs the world over takes it shape from chestnuts. Taking this D Type handle particular to Japanese hocho, or knives, and applying it to western knives of pakkawood. truly the best of both worlds in fit and stability. Shun is not only waterproof and durable, but possesses the sensitivities of natural wood.
KAI Shun Classic Range Hand finished for precision and beauty. Classic is an ideal for any customer making their first foray into the Japanese Knife market. The sharply angled cutting edge blade is known for sharpness, and edge retention. VG-MAX clad with 16 layers on either side of high carbon stainless steel. The woodgrain pattern reduces friction when cutting. The D shaped Pakkawood handle fits firmly in the hand increasing control and stability. KAI SHUN Japanese Knives: 32 layers of special alloy create the beautiful damacus patterns on Shun Knives, protecting it from rust and giving it an incredibly sharp edge. This first rate cutting edge and durability are born of extras strength V-Gold10 super steel clad with damacus steel. Japan's original D type handle praised by chefs the world over takes it shape from chestnuts. Taking this D Type handle particular to Japanese hocho, or knives, and applying it to western knives of pakkawood. truly the best of both worlds in fit and stability. Shun is not only waterproof and durable, but possesses the sensitivities of natural wood.
in 19 offers
KAI Shun Classic Range Hand finished for precision and beauty. Classic is an ideal for any customer making their first foray into the Japanese Knife market. The sharply angled cutting edge blade is known for sharpness, and edge retention. VG-MAX clad with 16 layers on either side of high carbon stainless steel. The woodgrain pattern reduces friction when cutting. The D shaped Pakkawood handle fits firmly in the hand increasing control and stability. KAI SHUN Japanese Knives: 32 layers of special alloy create the beautiful damacus patterns on Shun Knives, protecting it from rust and giving it an incredibly sharp edge. This first rate cutting edge and durability are born of extras strength V-Gold10 super steel clad with damacus steel. Japan's original D type handle praised by chefs the world over takes it shape from chestnuts. Taking this D Type handle particular to Japanese hocho, or knives, and applying it to western knives of pakkawood. truly the best of both worlds in fit and stability. Shun is not only waterproof and durable, but possesses the sensitivities of natural wood.
KAI Shun Classic Range Hand finished for precision and beauty. Classic is an ideal for any customer making their first foray into the Japanese Knife market. The sharply angled cutting edge blade is known for sharpness, and edge retention. VG-MAX clad with 16 layers on either side of high carbon stainless steel. The woodgrain pattern reduces friction when cutting. The D shaped Pakkawood handle fits firmly in the hand increasing control and stability. KAI SHUN Japanese Knives: 32 layers of special alloy create the beautiful damacus patterns on Shun Knives, protecting it from rust and giving it an incredibly sharp edge. This first rate cutting edge and durability are born of extras strength V-Gold10 super steel clad with damacus steel. Japan's original D type handle praised by chefs the world over takes it shape from chestnuts. Taking this D Type handle particular to Japanese hocho, or knives, and applying it to western knives of pakkawood. truly the best of both worlds in fit and stability. Shun is not only waterproof and durable, but possesses the sensitivities of natural wood.
Last updated at 30/09/2024 00:40:43
Go to store
Go to store
Go to store
Go to store
Go to store
Go to store
Go to store
Go to store
Go to store
Go to store
See 19 more history offers
available 27 days ago
Low stock
available about 2 months ago
Low stock
available 3 months ago
Low stock
available 3 months ago
Low stock
available 3 months ago
Low stock
available 3 months ago
Low stock
available 4 months ago
Low stock
available 4 months ago
Low stock
available 4 months ago
Low stock
available 5 months ago
Low stock
available 6 months ago
Low stock
available 7 months ago
Low stock
available 7 months ago
Low stock
available 8 months ago
Low stock
available 10 months ago
Low stock
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
available 11 months ago
Low stock
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
originally posted on kitchenwarehouse.com.au
originally posted on kitchenwarehouse.com.au
originally posted on ebay.com
Blade length | 22.9cm. |
Handle | D-shaped Ebony PakkaWood |
Warranty | Lifetime |
Made in | Japan |
Updated about 23 hours ago
See 19 more history offers
Blade length | 22.9cm. |
Handle | D-shaped Ebony PakkaWood |
Warranty | Lifetime |
Made in | Japan |