The Victorinox Swiss Classic Ergonomic knives represent the pinnacle in Swiss quality – durable construction, accurate and precise cutting, and boundless versatility. Designed and manufactured in Switzerland, the knives themselves are constructed from a combination of quality materials, with the blades conically ground, hardened, annealed and sharpened from martensitic molybdenum (CrMo) stainless steel to a Rockwell hardness rating of 55-56 HRC, then laser tested for a superior finish and perfectly sharp edge. The ergonomic Fibrox handle is constructed from a high strength polyamid that fits easily to hand for accuracy and precision. Victorinox knives have become synonymous for their high quality, value for money and ability to stay sharp for lengthy periods of time, and the individual Swiss Classic Ergonomic pieces are no exception. The Victorinox Swiss Classic Ergonomic 22cm Cook’s Knife is a universal multipurpose knife that is designed to do almost any job. This workhorse features a thicker blade and chunkier contoured handle to allow for an easier grip and more precise cut. This knife is perfect for slicing, dicing, chopping, and almost everything in between.