A family favourite that's both tender and delicious! Cooking hint & tips: Prep: Remove lamb from fridge and rest it to room temperature before cooking. Season & Sear: Lightly oil and season well with salt & pepper. Sear in a hot pan to seal in the juices.Tip: If cooking over a BBQ grill, do not oil your lamb to avoid burning
A family favourite that's both tender and delicious! Cooking hint & tips: Prep: Remove lamb from fridge and rest it to room temperature before cooking. Season & Sear: Lightly oil and season well with salt & pepper. Sear in a hot pan to seal in the juices.Tip: If cooking over a BBQ grill, do not oil your lamb to avoid burning
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A family favourite that's both tender and delicious! Cooking hint & tips: Prep: Remove lamb from fridge and rest it to room temperature before cooking. Season & Sear: Lightly oil and season well with salt & pepper. Sear in a hot pan to seal in the juices.Tip: If cooking over a BBQ grill, do not oil your lamb to avoid burning
A family favourite that's both tender and delicious! Cooking hint & tips: Prep: Remove lamb from fridge and rest it to room temperature before cooking. Season & Sear: Lightly oil and season well with salt & pepper. Sear in a hot pan to seal in the juices.Tip: If cooking over a BBQ grill, do not oil your lamb to avoid burning
Last updated at 21/11/2024 08:46:08
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originally posted on woolworths.com.au
originally posted on woolworths.com.au
originally posted on woolworths.com.au
Updated about 13 hours ago