This pink coarse rock is sourced from the foothills of the Himalayas which has been prized for centuries. It’s beautiful pink colour stems from trace elements, concentrated in certain parts of the mine. These differences allow the salt to have a range of colours, from deep to pale pink.Notably, Himalayan Pink Salt is a quality rock salt that has versatile uses for professional chefs who are looking for special ingredients to elevate their cooking. It is also perfect for cooking authentic recipes from the region. It can be used by adding to curries and sauces whole, or can be put in your grinder for everyday use.