Our premium beef rump steak medallion is sourced from some of the finest cattleproducing districts of Australia, such as the Border Rivers region in Northern Nsw. Our beef is aged for 11 days in order to deliver you a product of outstanding quality, which is unsurpassed in tenderness and flavour. Cut Guide Cut from the rump, this rump steak medallion has a firm body and boasts a strong, meaty flavour.
Our premium beef rump steak medallion is sourced from some of the finest cattleproducing districts of Australia, such as the Border Rivers region in Northern Nsw. Our beef is aged for 11 days in order to deliver you a product of outstanding quality, which is unsurpassed in tenderness and flavour. Cut Guide Cut from the rump, this rump steak medallion has a firm body and boasts a strong, meaty flavour.
in 1 offers
Our premium beef rump steak medallion is sourced from some of the finest cattleproducing districts of Australia, such as the Border Rivers region in Northern Nsw. Our beef is aged for 11 days in order to deliver you a product of outstanding quality, which is unsurpassed in tenderness and flavour. Cut Guide Cut from the rump, this rump steak medallion has a firm body and boasts a strong, meaty flavour.
Our premium beef rump steak medallion is sourced from some of the finest cattleproducing districts of Australia, such as the Border Rivers region in Northern Nsw. Our beef is aged for 11 days in order to deliver you a product of outstanding quality, which is unsurpassed in tenderness and flavour. Cut Guide Cut from the rump, this rump steak medallion has a firm body and boasts a strong, meaty flavour.
Last updated at 24/10/2024 08:23:09
Go to store
originally posted on woolworths.com.au
originally posted on woolworths.com.au
originally posted on woolworths.com.au
Updated about 8 hours ago