Chef's knife, made by Zwilling, with blade length of 20 cm, made from N60 stainless steel. N60 stainless steel is corrosion resistant and is distinguished by its special combination of chrome and carbon. It has a very fine structure and is hardened by the FRIODUR cryogenic process at temperatures of -70 °C, resulting in an ultra-sharp and durable blade. The chef's knife from Zwiling raises the standard for design, quality, and versatility and is suitable for a wide range of tasks in the kitchen, such as cutting, mincing and portioning. The ergonomic handle made from 18/10 stainless steel offers comfort and safety during use. Can be cleaned in the dishwasher. Handcrafted by artisans in Seki, Japan, Zwilling's TWIN Fin II range of knives combine German design and quality with Japanese craftsmanship to produce the finest kitchen knives. Advanced manufacturing techniques result in well-balanced knives with comfortable handles suitable for long-term use.
Chef's knife, made by Zwilling, with blade length of 20 cm, made from N60 stainless steel. N60 stainless steel is corrosion resistant and is distinguished by its special combination of chrome and carbon. It has a very fine structure and is hardened by the FRIODUR cryogenic process at temperatures of -70 °C, resulting in an ultra-sharp and durable blade. The chef's knife from Zwiling raises the standard for design, quality, and versatility and is suitable for a wide range of tasks in the kitchen, such as cutting, mincing and portioning. The ergonomic handle made from 18/10 stainless steel offers comfort and safety during use. Can be cleaned in the dishwasher. Handcrafted by artisans in Seki, Japan, Zwilling's TWIN Fin II range of knives combine German design and quality with Japanese craftsmanship to produce the finest kitchen knives. Advanced manufacturing techniques result in well-balanced knives with comfortable handles suitable for long-term use.
in 1 offers
The lowest price for Zwilling Twin Fin II Chef's Knife | 20cm right now is $210.12 at eBay.com.au.
The all-time low was $92.11 on 27 Feb 2026 — today's price is 128% above the lowest ever. It has been notably cheaper before — worth setting a price alert.
Prices last updated 11 May 2026.
Zwilling Twin Fin II Chef's Knife | 20cm
Chef's knife, made by Zwilling, with blade length of 20 cm, made from N60 stainless steel. N60 stainless steel is corrosion resistant and is distinguished by its special combination of chrome and carbon. It has a very fine structure and is hardened by the FRIODUR cryogenic process at temperatures of -70 °C, resulting in an ultra-sharp and durable blade. The chef's knife from Zwiling raises the standard for design, quality, and versatility and is suitable for a wide range of tasks in the kitchen, such as cutting, mincing and portioning. The ergonomic handle made from 18/10 stainless steel offers comfort and safety during use. Can be cleaned in the dishwasher. Handcrafted by artisans in Seki, Japan, Zwilling's TWIN Fin II range of knives combine German design and quality with Japanese craftsmanship to produce the finest kitchen knives. Advanced manufacturing techniques result in well-balanced knives with comfortable handles suitable for long-term use.
Chef's knife, made by Zwilling, with blade length of 20 cm, made from N60 stainless steel. N60 stainless steel is corrosion resistant and is distinguished by its special combination of chrome and carbon. It has a very fine structure and is hardened by the FRIODUR cryogenic process at temperatures of -70 °C, resulting in an ultra-sharp and durable blade. The chef's knife from Zwiling raises the standard for design, quality, and versatility and is suitable for a wide range of tasks in the kitchen, such as cutting, mincing and portioning. The ergonomic handle made from 18/10 stainless steel offers comfort and safety during use. Can be cleaned in the dishwasher. Handcrafted by artisans in Seki, Japan, Zwilling's TWIN Fin II range of knives combine German design and quality with Japanese craftsmanship to produce the finest kitchen knives. Advanced manufacturing techniques result in well-balanced knives with comfortable handles suitable for long-term use.
Last updated at 11/05/2026 08:17:18
Zwilling 30911-201 Twin Fin 2 Chef's Knife 7.9 Inches (200 Mm) Made In
Delivery $15.20
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
originally posted on zwilling.com
Twin Fin is an incredible knife line made in Japan where extreme sharpness and durability is a requirement. It's made from a nitrogen infused steel that brings a level of durability to knives previously unknown in the premium knife world. They are not only razor sharp with the extremely thin, sharp blade, but this new steel provides chip resistance, durability, plus they are dishwasher safe! Each knife is individually weighted which means the handle and blade are balanced perfectly.The Santoku is perfectly suited if you love to chop with it's razor sharp, flat blade. Ideal for fruits and vegetables, but will also slice meat perfectly.
originally posted on zwilling.com
A Kiritzuke blade is a very special knife. Reserved for the best of the best chefs this knife is the ultimate cutting tool. Twin Fin II is manufactured in Seki Japan with all of the craftsmanship one would expect from a premium Japanese knife. Each blade is hand crafted by 46 Japanese artisans. Made out of innovative Nitro 60 Steel, Twin Fin II is extremely durable, chip and corrosion resistant with a razor sharp long lasting edge. Each knife is individually weighted for perfect balance with a curved bolster and ergonomic handle for an exceptional cutting experience. Added bonus these are dishwasher safe!
originally posted on zwilling.com
This chef's knife is great for chopping veggies, fruits, or cutting meat. The Friodur ice-hardened blade is super resistant to corrosion and the longevity of the edge is excellent. This knife definitely exhibits the high-quality characteristics you expect of a Japanese knife. The stainless steel throughout the handle gives it a really industrial look and gives a little flare to the kitchen. The ergonomic handle itself is super comfortable to hold and makes for effortless handling. I also love the overall balance of the knife, giving it a great feel as I slice. A quality knife such as this really allows you to let the knife do the work and enhances the cooking experience.
| Product dimensions | 20.32 x 5.08 x 3.81 cm; 170 Grams |
| Blade material | Stainless Steel |
| Handle material | Metal, Stainless Steel |
| Blade colour | Silver |
| Is dishwasher safe | Yes |
Zwilling 30911-201 Twin Fin 2 Chef's Knife 7.9 Inches (200 Mm) Made In
Delivery $15.20
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Twin Fin is an incredible knife line made in Japan where extreme sharpness and durability is a requirement. It's made from a nitrogen infused steel that brings a level of durability to knives previously unknown in the premium knife world. They are not only razor sharp with the extremely thin, sharp blade, but this new steel provides chip resistance, durability, plus they are dishwasher safe! Each knife is individually weighted which means the handle and blade are balanced perfectly.The Santoku is perfectly suited if you love to chop with it's razor sharp, flat blade. Ideal for fruits and vegetables, but will also slice meat perfectly.
A Kiritzuke blade is a very special knife. Reserved for the best of the best chefs this knife is the ultimate cutting tool. Twin Fin II is manufactured in Seki Japan with all of the craftsmanship one would expect from a premium Japanese knife. Each blade is hand crafted by 46 Japanese artisans. Made out of innovative Nitro 60 Steel, Twin Fin II is extremely durable, chip and corrosion resistant with a razor sharp long lasting edge. Each knife is individually weighted for perfect balance with a curved bolster and ergonomic handle for an exceptional cutting experience. Added bonus these are dishwasher safe!
This chef's knife is great for chopping veggies, fruits, or cutting meat. The Friodur ice-hardened blade is super resistant to corrosion and the longevity of the edge is excellent. This knife definitely exhibits the high-quality characteristics you expect of a Japanese knife. The stainless steel throughout the handle gives it a really industrial look and gives a little flare to the kitchen. The ergonomic handle itself is super comfortable to hold and makes for effortless handling. I also love the overall balance of the knife, giving it a great feel as I slice. A quality knife such as this really allows you to let the knife do the work and enhances the cooking experience.
I bought this as a gift to myself for Christmas, and it’s incredibly lightweight. The finger grooves at the top of the handle make for a very natural, comfortable grip. It’s also razor sharp right out of the box. In short, this thing is great!
As a chef, I regularly receive knives as gifts from my husband. He always does a good job of not purchasing a low quality knife and I have always used and loved the ones he gets me. While I have only had this one 10 days I have already used it several times and enjoy its balance and the effortless ease of use. I would recommend this for any professional or home cook anywhere
Modern style - For a Japanese Hybrid style blade. This is a light weight and incredibly sharp knife. This blade is a hybrid of two distinct Japanese knives and is made for chopping at the tip of the blade as well as the base of the blade. Perfectly designed to chop large quantities of vegetables as well as thinly slice meats.I have been using this knife on a regular basis and continue to be impressed by its performance. The handle is extremely comfortable to hold. The innovative curved bolster allows for full use of the blade as well as a perfect spot to grip your knife. Exceptional quality. Get this knife in your hand- feel the difference.
Create the most precise and fine slices as you work with this unique Kiritzuke blade. This blade can be used for a variety of prep work thanks to its beautiful blade shape, a scalple-like sharpness blade. This knife definitely exhibits the high-quality characteristics you expect of a Japanese knife. The stainless steel throughout the handle gives it a really industrial look and gives a little flare to the kitchen. The ergonomic handle itself is super comfortable to hold and makes for effortless handling. I also love the overall balance of the knife, giving it a great feel as I slice. A quality knife such as this really allows you to let the knife do the work and enhances the cooking experience. The enjoyable experience comes as no surprise from this premium Japanese ... MoreCreate the most precise and fine slices as you work with this unique Kiritzuke blade. This blade can be used for a variety of prep work thanks to its beautiful blade shape, a scalple-like sharpness blade. This knife definitely exhibits the high-quality characteristics you expect of a Japanese knife. The stainless steel throughout the handle gives it a really industrial look and gives a little flare to the kitchen. The ergonomic handle itself is super comfortable to hold and makes for effortless handling. I also love the overall balance of the knife, giving it a great feel as I slice. A quality knife such as this really allows you to let the knife do the work and enhances the cooking experience. The enjoyable experience comes as no surprise from this premium Japanese knife. A MUST-HAVE!
First of all the comfort and ergonomically shaped handle of the blade are phenomenal. The knife feels perfectly weighted in your hand whether you’re slicing vegetables or trimming fat of a delicate piece of chicken. The tapered edge along the top of the knife handle fits perfectly into my palm and the rubber grips along the top give it an amazing confidence with just using fingers. This is the only knife I have by Zwilling but plan to expand that collection
I love this Santoku! It is one of the most versatile knife shapes I have ever used. This knife is my number one go-to because it can chop, dice, cube, mince, and slice pretty much any veggie, fruit, or piece of meat on which I use it. The Friodur ice-hardened blade is super resistant to corrosion and the longevity of the edge is great. The stainless steel throughout the handle gives it a really industrial look and gives a little flare to the kitchen. The ergonomic handle itself is super comfortable to hold and makes for effortless handling. A quality knife such as this really allows you to let the knife do the work. The enjoyable experience comes as no surprise from this premium Japanese knife. A MUST-HAVE!
The chef knife is really the work horse in the kitchen and needs to be comfortable in the hand, durable and have a long lasting edge. This knife has all of that and more!Twin Fin II is manufactured in Seki Japan with all of the craftsmanship one would expect from a premium Japanese knife. Each blade is hand crafted by 46 Japanese artisans. Made out of innovative Nitro 60 Steel, Twin Fin II is extremely durable, chip and corrosion resistant with a razor sharp long lasting edge. Each knife is individually weighted for perfect balance with a curved bolster and ergonomic handle for a exceptional cutting experience. Added bonus these are dishwasher safe!
| Product dimensions | 20.32 x 5.08 x 3.81 cm; 170 Grams |
| Blade material | Stainless Steel |
| Handle material | Metal, Stainless Steel |
| Blade colour | Silver |
| Is dishwasher safe | Yes |
