Slice, dice, and mince ingredients with ease with the unparalleled sharpness of the Wusthof Classic Santoku. This classic 17cm kitchen knife features shallow indentations along the blade's edge to allow food to easily slide off the blade as you slice. This knife has a traditional 3-rivet design and is hot-drop forged from a single piece of chromium-molybdenum-vanadium steel. Hardened to 58° Rockwell, this knife boasts strength, durability, weight, balance, and stellar finish and cutting properties, making it a much easier and safer knife to use. Not only comfortable to hold, the blade is skillfully honed by hand to be incredibly sharp and easily resharpened. This knife is constructed from a single piece of steel for maximum strength, balance and heft, a delight to use for aspiring chefs and professionals alike.
Slice, dice, and mince ingredients with ease with the unparalleled sharpness of the Wusthof Classic Santoku. This classic 17cm kitchen knife features shallow indentations along the blade's edge to allow food to easily slide off the blade as you slice. This knife has a traditional 3-rivet design and is hot-drop forged from a single piece of chromium-molybdenum-vanadium steel. Hardened to 58° Rockwell, this knife boasts strength, durability, weight, balance, and stellar finish and cutting properties, making it a much easier and safer knife to use. Not only comfortable to hold, the blade is skillfully honed by hand to be incredibly sharp and easily resharpened. This knife is constructed from a single piece of steel for maximum strength, balance and heft, a delight to use for aspiring chefs and professionals alike.
in 28 offers
last seen 14 May 2026
The lowest price we last saw for Wusthof Classic Santoku Knife 17cm was $167.10 at chefshop.co.nz, compared across 26 retailers (last seen 14 May 2026). Prices may have changed since.
The all-time low we recorded was $132.93 on 20 Nov 2023.
Prices last updated 14 May 2026.
Wusthof Classic Santoku Knife 17cm
Slice, dice, and mince ingredients with ease with the unparalleled sharpness of the Wusthof Classic Santoku. This classic 17cm kitchen knife features shallow indentations along the blade's edge to allow food to easily slide off the blade as you slice. This knife has a traditional 3-rivet design and is hot-drop forged from a single piece of chromium-molybdenum-vanadium steel. Hardened to 58° Rockwell, this knife boasts strength, durability, weight, balance, and stellar finish and cutting properties, making it a much easier and safer knife to use. Not only comfortable to hold, the blade is skillfully honed by hand to be incredibly sharp and easily resharpened. This knife is constructed from a single piece of steel for maximum strength, balance and heft, a delight to use for aspiring chefs and professionals alike.
Slice, dice, and mince ingredients with ease with the unparalleled sharpness of the Wusthof Classic Santoku. This classic 17cm kitchen knife features shallow indentations along the blade's edge to allow food to easily slide off the blade as you slice. This knife has a traditional 3-rivet design and is hot-drop forged from a single piece of chromium-molybdenum-vanadium steel. Hardened to 58° Rockwell, this knife boasts strength, durability, weight, balance, and stellar finish and cutting properties, making it a much easier and safer knife to use. Not only comfortable to hold, the blade is skillfully honed by hand to be incredibly sharp and easily resharpened. This knife is constructed from a single piece of steel for maximum strength, balance and heft, a delight to use for aspiring chefs and professionals alike.
Last updated at 14/05/2026 11:48:41
Wüsthof Classic Santoku Knife with Hollow Edge 17 cm – Precision-Forged German Steel Knife, Full Tang with Triple-Riveted Handle, Razor-Sharp Blade
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Wusthof Gourmet Santoku 17cm
Delivery between 17–22 May $40.96
Wusthof Classic Santoku Knife 17cm
Delivery $7
Wüsthof Classic Scalloped Santoku Knife 17cm 4183 1040131317
Free delivery
WUSTHOF Classic Granton Santoku Knife 17cm
Free delivery between 19–28 May
Wusthof Classic Scalloped Santoku Knife 17cm 4183 1040131317
Delivery $9.90
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Wusthof Classic Bread Knife 20cm | Minimax
Free delivery
Wusthof Classic Santoku with Hollows 170mm (1040131317W)
Delivery between 25–27 May $20
Wusthof Classic Santoku 17cm
Free delivery between 18–23 May
Wusthof Classic Black Santoku with Hollow Edge - 17cm
Free delivery between 19–27 May
originally posted on influenster.com
If you spend a good amount of time in the kitchen, I highly recommend you get yourself a good knife. Looking at the prices seem daunting, but I PROMISE this knife is worth every single penny. I've had it about 6 months now and it's kept an edge really well. It fits perfectly in my hand. Not too heavy, it's perfectly balanced. I am not a professional, just a home cook who likes the things I use often to be good quality. I am still as excited about this knife today as the day I bought it! Definitely give it a try if you're in the market for a kitchen treat!!
originally posted on influenster.com
OMG this knife! It is the best knife I've ever owned. It feels substantial, but lightweight and chops and slices so nicely. It is so sharp, it feels like chopping with a razor blade. Wustof knives are expensive, BUT you really only need 3. (We cook a ton and only have 3 knives in our kitchen.) This one, a large chef's knife, and a bread knife. I've had my Wustof chef's knife and bread knife for over 10 years now, and they're amazing. The handle cracked because I washed it in the dishwasher too many times (oops), and they sent me a new one NO QUESTIONS ASKED. It's totally worth paying the premium for these knives, if you can swing it. They will last you a lifetime (or they'll replace it), and they are really easy to maintain. I would highly recommend this knife.
originally posted on kitchenware.com.au
While it takes a little practice to get used to, this is a beautiful piece of kitchenware! I’m so pleased to have finally purchased a Wusthof Knife, particularly as it was on sale at the time.My hubby loves how it slices a roast with such ease, and I am amazed at how thinly you can slice while maintaining the shape of the meat itself. We look forward to many years of (safe) use; thank you!
Wüsthof Classic Santoku Knife with Hollow Edge 17 cm – Precision-Forged German Steel Knife, Full Tang with Triple-Riveted Handle, Razor-Sharp Blade
Affiliate Disclosure: We may receive a small commission for purchases made through this link at no extra cost to you. This helps support our site. Thank you!
Wusthof Gourmet Santoku 17cm
Delivery between 17–22 May $40.96
Wusthof Classic Santoku Knife 17cm
Delivery $7
Wüsthof Classic Scalloped Santoku Knife 17cm 4183 1040131317
Free delivery
WUSTHOF Classic Granton Santoku Knife 17cm
Free delivery between 19–28 May
If you spend a good amount of time in the kitchen, I highly recommend you get yourself a good knife. Looking at the prices seem daunting, but I PROMISE this knife is worth every single penny. I've had it about 6 months now and it's kept an edge really well. It fits perfectly in my hand. Not too heavy, it's perfectly balanced. I am not a professional, just a home cook who likes the things I use often to be good quality. I am still as excited about this knife today as the day I bought it! Definitely give it a try if you're in the market for a kitchen treat!!
OMG this knife! It is the best knife I've ever owned. It feels substantial, but lightweight and chops and slices so nicely. It is so sharp, it feels like chopping with a razor blade. Wustof knives are expensive, BUT you really only need 3. (We cook a ton and only have 3 knives in our kitchen.) This one, a large chef's knife, and a bread knife. I've had my Wustof chef's knife and bread knife for over 10 years now, and they're amazing. The handle cracked because I washed it in the dishwasher too many times (oops), and they sent me a new one NO QUESTIONS ASKED. It's totally worth paying the premium for these knives, if you can swing it. They will last you a lifetime (or they'll replace it), and they are really easy to maintain. I would highly recommend this knife.
While it takes a little practice to get used to, this is a beautiful piece of kitchenware! I’m so pleased to have finally purchased a Wusthof Knife, particularly as it was on sale at the time.My hubby loves how it slices a roast with such ease, and I am amazed at how thinly you can slice while maintaining the shape of the meat itself. We look forward to many years of (safe) use; thank you!
Ive used this knife for most cooking for the last decade+. The handle recently started cracking and hurting my hand so we reached out to the company to see where what we could do to get it usable. Turns out with their lifetime warranty, they just replaced the whole knife for us! We had to send in our knife and I thought they would take forever to repair it and return it. Was trying to make do with my other knife when wustof contacted us to tell us to get a new knife instead. So we ordered the exact same knife since it has been my favorite. Always liked the knife and now happy with the company standing behind their warranty! I will buy my other knives from here also.
What a universally useful knife. I don’t know why I didn’t get this sooner. It’s a joy to use and I do, every day, from chopping veg to slicing meat to mincing garlic. The blade is super sharp, easy to maintain and the perfect length for most needs. The handle is reassuring in size, shape and and grip. All of this makes light work of slicing, dicing and chopping. Worth every penny as I’m sure I will use it for many years.
This knife is beyond razor sharp! I've never seen or used a knife so sharp! Lest I forget.. The handle is very comfortable and feels great in hand! I'm doing a cookery course at TasTAFE and last week when we were doing services in the the restaurant where my course takes place I used it to carve up the Roast Pork and Roast Beef and needless to say.. It made short work of slicing through the roast meat! This knife is a beast! And the cool part is this.. With this knife you have 200+ years worth of German craftsmanship along with the blade shape, cutting performance and sharpness of a Japanese kitchen knife.. Best of both worlds! Amazing quality from Wüsthof as always! Thanks Everten!
I'm repeating my Certificate II in Kitchen Operations from last year when I was at TasTAFE My knife arrived on Tuesday earlier this week and as part of my course we had been doing services in the restaurant where my course takes place and I had been using it to slice roast pork and roast beef and let me say.. This knife is beyond razor sharp! I have NEVER seen or used a knife so sharp! It made short work of slicing the meat! This is my 2nd time buying from Everten and the previous thing I bought on here was an 8-Inch Wüsthof Classic Ikon Chef's Knife and that knife is AMAZING.. You can't go wrong with Wüsthof! Not to mention.. This isn't any old Santoku.. It's a Santoku MADE by Wüsthof so you know you're getting something of amazing quality if it's coming from them! ... MoreI'm repeating my Certificate II in Kitchen Operations from last year when I was at TasTAFE My knife arrived on Tuesday earlier this week and as part of my course we had been doing services in the restaurant where my course takes place and I had been using it to slice roast pork and roast beef and let me say.. This knife is beyond razor sharp! I have NEVER seen or used a knife so sharp! It made short work of slicing the meat! This is my 2nd time buying from Everten and the previous thing I bought on here was an 8-Inch Wüsthof Classic Ikon Chef's Knife and that knife is AMAZING.. You can't go wrong with Wüsthof! Not to mention.. This isn't any old Santoku.. It's a Santoku MADE by Wüsthof so you know you're getting something of amazing quality if it's coming from them! And something really cool to point out.. With this knife you're getting 200+ years of craftsmanship from German knife makers along with the sharpness and blade shape of a Japanese kitchen knife! So you're getting the best of both worlds with this knife! Be it whether you're performing precision cutting tasks, carving/slicing roast meat or just want a FREAKING SHARP kitchen knife that makes short/quick work of lighter duty tasks I couldn't recommend it more! Worth every bit of money I spent on it! Thanks Everten!
We were gifted a WÃœSTHOF Santoku knife in 2011 as a wedding present and have been using it for nearly 100% of our cooking cutting tasks ever since. We like it so much that we bought this second Santoku so that we wouldn't be without one while we sent the first one off to be sharpened. Highly recommended!
I purchased an entire knife set but I am always reaching for the santoku and pairing knife. it's sized so conveniently as traditional chef knives are too large/heavy for me to comfortably use. If you had to only get one knife, I would definitely recommend this santoku.
This was a replacement for a knife under warranty which I had for quite some time. The replacement knife is fantastic and vey sharp compared to it's replacement and the other knives I have in the set. This is my favorite knife to use. My only concern is how do I keep it sharp? Neither the Wusthof two stage sharpener nor the sharpening tool that came with the set I have seem very effective?
