Lavazza Qualita Rossa is roasted in the Olympic city of Turin and is the first pleasure of the day in Italy. This blend consists of 40% Brazilian Arabica beans and 60% Southeast Asian Robusta beans. The coffee beans are optimally mixed, resulting in a velvety feeling on the palate. The main feature of the Lavazza Qualita Rossa is the balance of all the components that the classic espresso drinker expects from an original Italian coffee. The bean fragrance impresses with light fruit notes as well as notes of chocolate and caramel. In taste, the Qualita Rossa presents itself balanced and with a light body. The African robustas give body and chocolate aromas, while the natural Arabicas of the Brazilian highlands give body and sweet aromas. The crema of this espresso is fine and caramel. Lavazza Qualita Rossa is the classic breakfast mix, but is just as good for enjoying in between. A coffee that is ideal as espresso, cappuccino or latte macchiato.